Hey, it's kind of cold! Sounds like a good excuse to huddle up inside your neighboring music venue for some soul- and body-warming music. These shows could very well save your life:
When you spend a lot of time in a sealed environment—like 7x7’s little corner of the Chronicle Books building—cold-causing germs and flu viruses tend to stand a better chance of infiltration. In the name of robust health during the sick season, 7x7 staffers, an unusually hardy bunch, offer their tried-and-true immunity boosters and their proven advice for maintaining good health in light of perpetually present pathogens.
For the November issue of 7x7, we asked some of the city’s best chefs to get in the giving spirit and share their recipes for standout side dishes to bring to a Thanksgiving potluck.
It’s that time of year, folks, when visions of giblets and gravy boats dance in our heads. If you happen to be hosting Thanksgiving this year, or acting as MVP by bringing the turkey to a potluck bash, you may be hot on the hunt for the perfect bird. And for gourmands that want to opt for something organic, heritage-bred, or just more flavorful, local Bay Area butchers and markets have you covered.
The ramen rage is out of control. Two-hour waits for the noodle soup plagued Japantown’s J-Pop Festival in July; Oakland’s Ramen Shop is expanding to accommodate demand; and even Michael Mina has followed suit with his recent opening of Ramen Bar. And the mania is gaining momentum: Two new Mission spots are vying for the heavy-bowl championship.
Driverless cars. Computers that can read our mind. Vast libraries of knowledge at our fingertips. If we can dream it, someone is building technology to make it happen. So why not magic mirrors?
A vigorous ascent into the Berkeley and Oakland Hills offers spectacular views of San Francisco, the Peninsula, and Mt. Tamalpais. Combine this with a quiet, vehicle free climb into little-known Sibley Volcanic Regional Preserve and we think you'll have a new favorite Sunday ride.
Topics to pass the time while you wait on your weekend delicacies.
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