While local publications, as well as the New York Times (so late to the Bay Area game, as usual), have their say about Burning Man's slow descent into an elitist techie bacchanalia under the desert sun, we insist you watch the creation of Black Rock City live via the Burning Man 2014 Webcast.
Here's what the 7x7 editors were thinking about this week when they should have been at work.
Fire it up, South Bay — this week's openings are all about the grill, and the delicious meaty (and vegetarian!) goodness that comes with it. Plus, authentic Thai food and all-you-can-eat sushi, for good measure.
In the summer of ’69, while the average red-blooded American male not soldiering in Vietnam was, as popular music tells us, playing a five-and-dime six-string and wooing a girl standing on her mama’s porch, Lee Brooks was experiencing his first LSD flashes.
Your weekly drinking assignment has been posted. Get started!
Love lobstah rolls? Here are five new rolls you can find around the Bay.
For a teetotaler such as myself, traversing the winery circuit in Sonoma leaves much to be desired. Luckily, other equally tantalizing delights await discovery. For a beautiful 36 hours, test drive this anti-tasting room itinerary.
Just when we started getting used to the idea of rationing kale, the shortage gods strike again, and this time they're hitting us where it really hurts—Nutella!
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