Skip to Navigation Skip to Content

A Man And His Hog: Enough Pig Posturing!

It just might be that Incanto's Chris Cosentino and A16's Nate Appleman are going to have a celebrity death match soon—wherein they pelt each other with pig hearts or wrap each other in caul fat. There’s not enough room in this town for two whole-hog men.

Thank The (Tiki) Gods: Martin Cate Is Coming to SF

We were sad to report back in February, that celebrated tiki guru Martin Cate was leaving Forbidden Island, the tiki bar on Alameda that his expertise made into a national tiki cocktail destination.Turns out that the luau was just about to begin.

Po'Boys With Coffee: Little Skillet Now Serving Breakfast

A few weeks back my colleague Sara made a lunchtime pilgrimage to Little Skillet, which she documented here. I was able to scam a few bites of the toothsome fried chicken, it's dark brown skin fused to the meat, supernaturally crisp and expertly seasoned. Good stuff is issuing forth from this kitchen.

A Lackluster 'Land of the Lost'

I have seen only a single episode of Land of the Lost, the popular mid-’70s TV series that inspired (loosely speaking) Will Ferrell’s latest foray into the creative abyss, yet I can reasonably assume, given its three seasons on NBC and the years of syndication that followed, that it was more ambitious than director Brad Silberling’s stillborn comedy of the same name.

Was it better looking? Let’s not get carried away.

Show Your Pride by Tying the Knot

In spite of the recent Prop 8 decision, there's no better time than the present to tie the (white) knot.

Much more than a fashion statement, White Knots have been spotted all over the red carpet on the likes of Zooey Deschanel, John Malkovich, Anne Hathaway, John Waters, Padma Lakshmi, thanks to White Knot for Equality, an organization dedicated to increasing the visibility of marriage equality supporters.

Speakeasy, Schmeakeasy: Pretending Like It's Prohibition Isn't Our Thing

William Grimes has a feature in the New York Times Dining section on the not-so-cutting-edge trend of the speakeasy-style bar. Grimes is a terrific writer, and his book Straight Up of On the Rocks is one of the greatest books about the history of the American cocktail ever written, so his illumination of the ways in which the modern speakeasies only resemble their Prohibition-era inspirations is well worth looking at.

Inner Richmond: Covet Boutique Opens

You may have spotted the handmade adornments from San Francisco designer Adrienne Wiley’s vintage-inspired Frolick line and local designer Liza Anongchanya’s clean, classic Ofina Jewelry at Bay Area shopping events or on celebrities such as Mariah Carey (Frolick) and Mischa Barton (Ofina). Now you can peruse complete collections from both under one roof at their new Inner Richmond boutique Covet, whose lofted second level does double duty as a workspace for the designers and friends.

The Eat and Drink List: This week's top 7

Farming For Compliments
Want to give some love to Alemany? Think the Ferry Plaza Saturday market is, hands down, the best in America? American Farmland Trust is holding a contest to determine which is America’s favorite farmers market. We think we’ve got this one in the (canvas, reusable) bag. Go to www.farmland.org/vote anytime between now and August 8.

Firewater Fun

Best of the City 2009: Day

How to spend a day in San Francisco? We’ve got a few (dozen) ideas—go sailing, picnicking and hiking, walk like an Egyptian, settle in for story time or grab a bleacher seat to watch the Giants take the Astros to the cleaners.


Best Dog Day

Chocolate, Curry Carts and To-Go Cocktails: The Best of SF, Eat + Drink

Chocolate and caramel, curry carts and cocktails for the road. Mexican fiestas, Hawaiian loco moco and Shanghai Bucks. Where to get goat in the Marina, black-sesame popsicles in the Mission and … Tums (available at any Walgreens).

 

Daily Newsletters

Essential SF knowledge in your inbox

Sign up for our email newsletters for the latest on local food, culture, style, tech, and more.

Subscribe to 7x7
Renew
Give a Gift
FAQ's