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Joan Rivers Project

Magic Theatre hosted a party for Joan Rivers, who is currently starring in a new play running through Sept. 2 called The Joan Rivers Theatre Project along with local actors Carrie Paff, Susannah Livingston and Lucas Rocco Alifano.

Teresa Baum_Laura Edwards Rick Reiss_Yvette Beebe Lucas Alifano_Carrie Paff

A Shower and a Beer

After the El Tesoro tequila anniversary party and the Family Winemakers tasting, my poor liver was more than ready for some serious detox; but the beer-drinking gods, however, had different plans.


Huckleberry Country



It’s no secret that I’m a berry gal—strawberries first, then blueberries, with raspberries and blackberries tying for third. So when I was in Montana last week and saw roadside signs for huckleberry everything—ice cream, pie, pancakes, jam, beer, you name it—I knew I had to try some. Of course, we were in Montana to go backpacking and camping in Glacier National Park, not to go on one of my food-focused benders, so I was more than willing to let the berry thing go. But as it turns out, huckleberry eating was in the cards.

Soul Searching in the Hollywood Waiting Room


courtesy of Halcyon Pictures

And Raving Over Wristcutters: A Love Story

A Birthday to Remember

It was my friend Hannah’s birthday last Sunday, but I got a present too, which was being invited to the epic dinner thrown for her by her boyfriend David—with a huge assist from the amazing team at Rubicon, which opened specially on a Sunday for the occasion.


Getting Things Done



I like this guy’s style. While eating a late-ish dinner at Nopa last week, I noticed this fellow working on his computer in the middle of the restaurant. Though I don’t necessarily approve of working so late, at least he was convivial enough to enjoy one of Nopa’s amazing cocktails while he did it.

Church of Absinthe

I’m not a religious man, but a weekend visit to Absinthe, where I hadn’t been in a while, did feel a little like going to the Unified Church of Libation. See . . .


The light streamed in the stained glass windows.

Thirsty from a long walk from the Embarcadero, I paid tribute to a Pillar of Wisdom:


Where to Eat Right Now

I’ll be the first to admit that I could be considered a bit jaded, especially when it comes to restaurants. Because even in a city as rich, culinarily speaking, as San Francisco, it’s still possible to have a bad meal. In essence, that’s what my job is all about—trying to steer people away from all the bad dinners out there. I take the bullet so you don’t have to.
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