The Luna Azul cocktail will contain rare Penca Azul reposado tequila, blueberry nectar, lime juice and agave nectar--sort of a high-end blueberita or a blueberrytini made with tequila instead of vodka. The good news is that this drink, which is valued at $18, will be going for only $7 on Thursday. Enjoy.
At a nice dinner the other night, several friends and I decided to compare three top single-vineyard Côte Rôties from the vintage of 2001. If you don't know, Côte Rôtie is one of the top Syrah appellations in France's Rhone Valley. Actually, it’s one of the top Syrah appellations in France—okay, the world. All right, to my mind, it's the greatest place for Syrah in the world. Some might argue that Hermitage is better, but I'll take Côte Rôtie's lighter body, floral high notes and silky tannins any day.
I learned this trick from Larry Stone, master sommelier, GM of Napa's Rubicon Estate, and all-around wine know-it-all: take a decent-sized piece of Glad plastic wrap, wad it up and soak it in your wine glass for anywhere from 15 minutes to an hour.
Although we were both planning on getting the three-course option, the menu was so extensive with mouth-wateringly descriptive dishes that narrowing the choices down to three (including dessert) seemed entirely too taxing. So we took the easy way out and each splurged for the four course.
Beefsteak Pirates, Juicy Tomatoes and a Bittersweet Waitress
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