Eat + Drink
There's nothing Mediterranean about the old Cafe Claude space. Dark walls, busy burgundy wallpaper, and large gold accessories transport you back to turn-of-the-century France rather than the glistening waters and white sands of the Mediterranean sea. That is, until you sit down to the menu.
Attention all beer fans! Mark your calendars for this unique two-day event bringing craft beer lovers, home brewers, and renowned brewing experts together for a hands on experience at the largest California-only craft beer festival.
I like to keep a bottle of stimulant handy in case I see a snake, which I also keep handy. ~W.C. Fields
Your guide to the tastiest foodie happenings going down this week. Bon appetit!
It’s been a busy summer for craft beer in San Francisco, with six new places opening in almost as many weeks. If you're inspired to seek out a new place to enjoy a couple of cold ones, pull up a stool at any of the following recently opened bars.
Contrary to popular belief, fall is actually one of the best times to head to Tahoe. Not only are the crowds gone, but the water is warm, the winds are calm, and there's enough craft beer and gourmet cuisine to keep you full until winter.