Eat + Drink
What better way to take the edge off a sun-filled day than with a boozy slush? Here are five slushies that will take you back to your summers as a kid—except these are made with fresher ingredients and, of course, a higher ABV.
After working in New York for two years, software engineer Doug Dalton (whose impressive resume includes time clocked at Estee Lauder, Sprint, and Netscape) found the cocktail cuture in San Franciso lacking in comparison to the East Coast. So, he started opening bars of his own.
If your idea of a perfect Sunday includes some friends, crisp morning air, exploring local forests and beaches, and then rewarding yourself with a fun brunch, then this list is for you.
“Oh, you hate your job? Why didn't you say so? There's a support group for that. It's called EVERYBODY, and they meet at the bar.” - Drew Carey
Whether it's topped with exotic zataar, unexpected herbal Chinese lily bulb, or even fragrant pine, we're trying out Wine Country's most spiced up dishes this summer. Check out these local restaurants for a tasty spread of exotic ingredients.
Where to dig in this week!
We here in San Francisco love our gourmet provisions, but from time to time we need a break for good old comfort food—and the diner never disappoints. With nostalgic charm, coffee that flows like wine, and single breakfast portions that could feed a small army, we'd like to take a moment to salute our favorites.