Week in Food: U.N. Farmer's Market, Mission Block Party, Hog & Rocks Fundraiser, Street Eats Charity Gala, and More
Today, September 14
The UN Plaza Heart of the City Farmers' Market is celebrating its 30th anniversary with an exhibit on its history and talks from the founding farmers during today's market, which goes until 4 p.m. Market and Seventh streets
Later, at 7 p.m., La Victoria Bakery in the Mission is throwing an Old World Dinner: An Evening of Eastern European and Jewish Soul Food. Chef Kenny Hockert is serving chopped liver toast, whitefish salad, pirogues, borscht, and buckwheat blintzes with a stonefruit compote. 2937 24th St.
Friday, September 16
From 6 to 10 p.m., the corner of Florida and Mariposa streets will be the site of a cool foodie block party that includes a barista throwdown from Coffee Bar, street food vendors Copper Top Pizza Oven and Halal Halal NYC Street Food & Frozen Kuhsterd, and a beer and wine garden. Florida and Mariposa streets
Saturday, September 17
From 11 a.m. to 4 p.m., Hog & Rocks Restaurant is hosting a fundraiser and silent auction for the family of Gaspar "Tio" Puch-tzek, the chef who was shot and killed a few weeks ago when he was mistaken for a gang member. The restaurant is also accepting donations through Paypal via email@example.com. 3431 19th St.
Sunday, September 18
OneVietnam Network's Street Eats charity gala (6-10 p.m.) at the Ferry Building will feature street food along with wine, coffee, dessert, and specialty cocktails from more than three-dozen Bay Area’s restaurants, food trucks, and wineries. Chefs include Mourad Lahlou, Aziza; Brandon Jew, Bar Agricole; Alexander Ong, Betelnut Pejiu Wu; Craig Stoll, Delfina; Jeremy Tooker, Hapa Ramen; Jake Godby, Humphry Slocombe; Matthew Accarrino, SPQR; Charles Phan, The Slanted Door. All admission tickets include bottomless plates, open bar, and live entertainment. Ferry Building