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Eat + Drink

Drink Here Now: Wine, Whiskey, and More Wine

Enjoy a week's worth of wine tastings, with a side of whiskey.

7x7 Sonoma Guide 2014: Indulge in Wine Country

Every October and November, the grape harvest transforms Sonoma County into a paradise, complete with al fresco wine tasting, luxury lodging, and an endless view of sun-soaked vines. With the harvest in full swing, it’s the ideal time to experience Wine Country for the weekend. This is your guide to the best places to taste and relax in Sonoma. 

Foodie Agenda: Spooky Halloween Menus, Rare Whiskey, & More

Your guide to the tastiest food happenings going down this week. Bon appetit! 

7 Festive Cocktails for Dia de los Muertos

You heard it here first: boozing hard on Halloween is for amateurs. After all, why waste your precious drinking stamina on fluorescent-colored punch and overly-sweet concoctions studded with candy corn? Instead, save your strength for Dia de los Muertos, or Day of the Dead, a Mexican holiday dedicated to commemorating loved ones who have passed away.

New Food Court-Style Eateries Get the San Francisco Treatment

Mall food courts are getting the San Francisco treatment, with modern concepts and a locavore philosophy at the heart of projects springing up all over town.

Nitrogen-Brewed Iced Coffee Drops a Bomb On Oakland's Cafe Scene

Three Oakland coffee roasters are kicking up their cold brews with a blast of nitrogen. 

Secret Recipe: Three Babes Bakeshop's Classic Apple Pie

What would the winter months be without fresh-baked apple pie? Three Babes Bakeshop makes a mean Classic Apple—the stuff of Thanksgiving dreams—with crisp, organic seasonal apples (Granny Smiths, Pippins, Gravensteins, or Pink Pearls) and a flaky, flavorful all-butter crust.

6 Local Candy Bars for Halloween

Ramona Bar from Double Dutch Sweets

There are several Bay Area companies eager to sweeten your night of trick-or-treating or trick-or-drinking. Whether you’re into ribbons of caramel, coconut or good old fashioned partially hydrogenated vegetable oil, check out these new releases and nostalgic favorites:

7 Great Local Pumpkin Beers

Oh hey, Orangetober! As if the spate of 80-degree weekends wasn’t enough, this decorative gourd season is full of things to celebrate. Raise a toast to all things orange and awesome with seven delicious pumpkin brews from some of our favorite Northern California breweries.

Oakland Eats: Seasonal Ice Cream, a Berkeley Saloon, & a Cat Cafe

It’s nonstop action in the East Bay this week, with openings (and seasonal ice cream) galore. Oh yeah, and the first-ever U.S.-based cat cafe. Get out and get hungry… that is, if you still have room after plowing through The Big Eat Oakland.

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