Eat + Drink
Pastry chef Yigit Pura is a busy guy. Owner of Tout Sweet Patisserie inside Macy's Union Square, Pura recently opened his second store at Town & Country Village in Palo Alto, as well as a kiosk at the Ferry Building Farmers Market. But, since we love him and he loves us, Pura gave us a few minutes of his time to answer our burning questions. Eat him up!
This week, it's all about the much-anticipated opening of Starline Social Club in Uptown Oakland. Okay, it's about mom, too, but we think she'll understand our excitement.
Looking for somewhere new to eat? Here’s your monthly cheat sheet of five brand-new places that recently opened around town.
Always do sober what you said you'd do drunk. - Ernest Hemingway
Last night, plenty of Bay Area chefs donned their best red carpet-worthy duds in New York to celebrate the Oscars of the food world: The James Beard Awards. And they didn't come home empty handed. A very enthusiastic high five to our winners!
If your obsessive foodie gene came from your mama, skip that last minute floral delivery and treat mom to a day (or weekend!) of killer eats around the Bay Area.
Celebrate the holiday with something more authentic than a sombrero.
We love ice cream, and lord knows we adore our gays, so we're thrilled to welcome Big Gay Ice Cream cofounder Bryan Petroff to San Francisco this weekend as he parades through town on tour for their debut cookbook, Big Gay Ice Cream: Saucy Stories & Frozen Treats: Going All the Way with Ice Cream (Anthony Bourdain wrote the foreword—swoon!).