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Eat + Drink

The Big Sweet: 50 Treats to Eat Before You Die

Call your dentist and get busy.

The Ultimate Foodie Tour of the Ferry Building

When it comes to eating your way through the Ferry Building, the rule “dessert last” need not apply. Cheese after chocolate, macaroons after oysters—anything goes in this foodie temple. We suggest you come really hungry.

New Summer Brunch at W San Francisco’s TRACE

TRACE at W San Francisco debuts new seasonal brunch items just in time for summer. Delicious cuisine made with the best of the Bay Area’s seasonal and organic fare and accompanied by a live DJ. 

Drink Here Now: Jazz, Martinis, and a Boot Full of Beer

Lips that touch liquor touch other lips quicker.

Foodie Agenda: Ice Cream in a Surf Shop & Dirty Water in the Twitter Building

How to shop, fight AIDS, and eat ice cream, all with a drink in your hand. 

New York Times Food Writer Mark Bittman Launches "California Matters"

It appears that New York Times food columnist Mark Bittman is ready to trade in the Big Apple for the Golden State full time. This fall, Bittman will be appointed to the UC Berkeley Graduate School of Journalism while simultaneously crafting his new online video series, California Matters.

Chef Drew Hash Crafts Custom Kitchen Knives in his Garage

A gorgeous new line of bespoke knives was just launched in San Francisco by local chef Drew Hash, and the handcrafted beauties already have a following from the city's top restaurants. 

Eat up SF History: How Asian-Fusion Came to San Francisco

The An family lost everything, except each other. Descendants of Vietnamese royalty, they had enjoyed generations of privilege, distinguished positions in government and high society, and unparalleled wealth. Family matriarch and entrepreneur Diana An fell in love with San Francisco’s liberal spirit when visiting in 1971, and on a whim, bought a 20-seat Italian deli in Outer Sunset, before returning to Vietnam.

Celebrate National #DonutDay With the Best Donuts in San Francisco

In a city booming with fried decadence, there's still something so special about doughnuts. In honor of National Donut Day, here are some of our favorite spots in the Bay Area. 

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