SCENE:
Score a booth or share the communal table at this funky hangout strung with vintage aprons. A DJ spins on weekends. If there's a wait, grab a drink at the (non-affiliated) bar next door—they'll come get you when your table is ready.
EATS:
On the small, handwritten daily menu, look for staples (great spaghetti and behemoth meatballs) as well as more sophisticated options (swordfish carpaccio with red-pepper oil). The tiny wine list isn’t bad, and for beer, choice 40-ouncers are served in Champagne buckets.
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