SCENE:
If you arrive early, you may have to dodge a few strollers to get in the door of this Glen Park pizzeria. The small, modern room has bright-red walls and huge, whimsical black-and-white photos of the owner’s Italian family.
EATS:
Gialina’s menu is straightforward—choose a pizza or two, order a pile of greens or an antipasti plate (featuring Fra’Mani salumi), or try the fork-tender Niman Ranch pork shoulder, paired with roasted potatoes and a zippy salsa verde. Our favorite pizza, topped with dandelion greens, sweet Italian sausage and Fontina cheese, only gets better with the addition of an egg, which can be cracked on any pie for an additional $2.
- Login or register to post comments
- Email this page