On top of the chocolate sample pile: Neo Cocoa.
Kathryn Roach
The SF Chocolate Salon is coming up this Saturday. I know this because a month before the salon, we are literally deluged with chocolate samples sent to us, from bars to truffles to chocolate-dipped pretzels covered in toffee chips. (We're on the fence about these. They taste better the hungrier you are and the longer you've been chained to your desk—after dark).
The standouts so far (for better and for worse):
The HIGHS
