Hotel Nikko’s beautifully redecorated restaurant ANZU, serves up breakfast lunch and dinner to hotel guests and visitors alike. It features delicious California cuisine with an Asian flair, creating a whole new and delicious gourmet culture. ANZU is renowned for an epicurean ingenuity that is truly captivating, and also offers an intimate sushi bar featuring fish from the waters of Japan and California.

On Saturdays and most Sundays, ANZU serves a lavish a la carte brunch, with cocktails, starters, breakfast entrees and desserts. But things really get amazing on holidays. On Mother’s Day, May 13, ANZU will serve an over-the-top fixed-price buffet brunch, including starters, salads, sushi, dim sum, roasts, breakfast favorites including made-to-order omelets, and desserts.

Check out the extensive menu on the ANZU website. Bring the entire family! Adults are $68 per person and seniors are $55 per person, including sparkling wine and mimosas. Children 5-12 are $35. Reservations are essential, so call 886-447-1164. ANZU is located on the second level of the transcendent Hotel Nikko. Discounted valet parking is available in the hotel (enter on Ellis Street near Mason).