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Girls Gone Wild (Boars): Traci Des Jardins and Loretta Keller Go to Mongolia

There's no end in sight to the pig posturing around here, but so far it's been done primarily by men. Primarily chef-men. It continues on with the endless whole pig dinners, Ryan Farr's butchering demos and general pork-product madness. (I love this Details article.)

Found at Coco500: The Perfect Pizza and Pinot Pairing

My column in the upcoming issue of 7x7 is about pizza wine--and the most harmonious pairings I found in that classic combination of food and drink. One wine--often considered the most food friendly of all varieties--that didn’t come up was Pinot Noir. For some reason, I never seemed to find pizzas that just called for Pinot. Most pies needed something more pithy and darkly juicy. I wondered if I would ever find a good pizza for all the Pinot I like to drink.

Top Chef Hearts SF

A while ago, a producer from Bravo called me to ask if 7x7 wanted to cover this new reality show on chefs because they were shooting the first season in SF. I asked for details, but they wouldn't reveal more—so I passed. My mistake.
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