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kasa indian eatery

Pop-Ups, Acme Rolls and Paneer Burritos: The New Indian

Remember The Chai Cart? It was only two years ago that self-described "corporate slave" Paawan Kothari decided to quit her job in the high-tech world and follow her passion. She started selling authentic Indian chai from a bicycle trailer, peddling around the Mission and SoMa with her freshly brewed drinks until the bike was stolen from her garage last summer, and her street biz, sadly, came to an abrupt halt.

Kothari deserves mention as one of the first to the Indian street vendor game. As she considers getting back into it —you can still buy her freshly made products at Rainbow Grocery, Whole Foods and Bi-Rite—Indian food options are quickly sprouting up all over the city. 

Kasa 2 Comes To The Marina

Though the doom-and-gloom restaurant talk is completely warranted, since plenty of great restaurants have closed in the last six months, it's nice to see, occasionally, places that are doing well against the odds—or because of them. Kasa Indian Eatery is one of those places. The first location, on 18th street near the Castro, quickly drew a devoted local following (we included them in our Best Cheap Eats story in August of 2008) and it's easy to see why: wholesome, affordable Indian food is pretty hard to resist.

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