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A Nip in the Air? Bring on the Madeira

Paul Einbund is the wine director of the Slanted Door restaurant group. He's also worked as the sommelier at Frances, Coi and more. Look for him here every Tuesday. Follow him on Twitter @pauleinbund.

Americans have historically been the largest market for Madeira wines in the world. Now most of us only know the stuff as cooking wine. All this is a’changing!

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