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Mandarin Oriental

Photos: Mandarin Oriental, San Francisco's 25th Anniversary Year

On October 23, Mandarin Oriental, San Francisco launched a milestone celebration with an opening event at their new signature restaurant, Brasserie S&P.

Executive Chef Adam Mali presented a stunning menu that showed off Brasserie S&P's sophisticated yet approachable take on California cuisine. The lively crowd also enjoyed the lobby level bar's gin-centric cocktails—they boast the largest selection of gins in the city—and explored their beverage menu of over 600 wine selections and crafted beers.

Chef Adam's menu for the evening included:

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