All of a sudden, the city seems like it has its dining mojo back. I keep a running list of new restaurants that I’m looking forward to checking out and that list is growing long. And while certainly not all of these places are destined to be great or destined to last, plenty of them are and will. Regardless of that, it’s just nice to see something happening in the dining world after so many months of stagnation.
A few nights ago—an ordinary Tuesday in the middle of summer—I decided to check out Thermidor, the newest project from Bruce Binn and Neil Jorgenson (who also co-own Spork in the Mission).