Mission Market Fish and Poultry
Butchers are having their day, but what about the age-old profession of the fishmonger?
It’s not a secret that chefs aren’t the only rock stars in San Francisco’s food world.
A proper groupie will swoon over a butcher, a baker, a bartender, a barista. Even a pickler here has a fighting chance if the tattoos are right. Roll your eyes, but this fanaticism has encouraged a younger generation to re-embrace old-world trades.