Skip to Navigation Skip to Content

paula wolfert

Aziza chef Mourad Lahlou vs. Paula Wolfert

What do Aziza chef-owner Mourad Lahlou and Sonoma-based Moroccan food expert Paula Wolfert have in common? Not much, as it turns out. I just spent the weekend at the annual CIA Worlds of Flavor conference, where old guard and new guard rubbed shoulders, swapped recipes and took in demos on everything from Syrian pastry making to live fire grilling. It’s one of the more well-organized and inspirational food conferences out there; you should consider putting it on your calendar for next year, when the theme will be street food of the world.

Daily Newsletters

Essential SF knowledge in your inbox

Subscribe to 7x7
Renew
Give a Gift
FAQ's