If anyone has the inside sccop when it comes to the Ferry Plaza Farmers market it's Lulu Meyer, associate director of market operations at CUESA. You'll see her at the market, rain or shine. Every week, she'll be giving us her short list for the market—just in time for Saturday shopping. Go to cuesa.org for more information about farmers, what's in season and market goings-on.
Bon Appetit magazine has once again published their annual "Bon Appetit awards," a list of 10 "people, companies and products setting new standards of culinary excellence in food, drinks, travel and design." For this, the magazine's 12th list, we were happy to see that California got lots of love (not entirely surprising, considering BA is a Los Angeles-based publication). Of those local stars who made the cut (click here to read the whole article) I was most pleased to see that Steve Sando, owner of Rancho Gordo beans, was included on the list (follow him on Twitter @ranchogordo). I mean, here's a man who has made beans cool. No mean feat.