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Gabriela Camara's Cala Restaurant Brings Mexico DF to SF

Gabriela Cámara is kind of a big deal in the food world. The chef and restaurateur owns four restaurants in Mexico, including her 17-year-old famed seafood-centric flagship, Contramar. She’s chummy with Diana Kennedy, and has been featured in Food & Wine and Bon Appetit

The Big Eat Wine Country: 50 Things to Devour in Napa and Sonoma Counties Before You Die

San Francisco gastronomes are well versed in our annual Big Eat SF—for more than a decade, you've been checking dishes off our list of the city's must-eats. Last year, we invited Oaklanders to the party with our Big Eat Oakland. And now, drumroll please, we're bringing the Big Eat to Wine Country tables.

Secret Recipe: Award Winner Jacopo Rosito Puts a Twist on the Negroni

A cocktail is a journey—at least, such is the philosophy of Jacopo Rosito, the bartender at 54Mint whose variation on the beloved Negroni recently won him the prestigious Bols Around the World cocktail competition.

The Best San Francisco Brunches—Minus the Wait

We live for brunch. But with our obsession for eggs Benedict and bottomless mimosas come long lines and hanger pains. Well, we're not gonna take it anymore. For all of you who have something better to do than stand in line, skip the hyped-up hot spots and head to one these less crowded restaurants for a ready table and an equally delicious brunch.

2015 Hot 20: Anna Weinberg, Empress of the SF Restaurant Scene

Anna Weinberg is the life of the San Francisco party, as proprietress of Marlowe, Park Tavern, The Cavalier and, coming soon, Leo's Luxury Oyster bar.

10 Fabulous Underground Supper Clubs in SF

As a culinary mecca populated with world renowned chefs and recreational foodies alike, it makes sense that San Francisco is a hotspot for underground supper clubs. These social dining experiences can take place anywhere from a Victorian house in the Mission to a houseboat on the bay. They're often themed and typically feature local ingredients, but the off-the-grid aspect of the dinners is arguably their most alluring quality.

10 Tasty Vegan Eateries in the East Bay

In recent years, Berkeley and Oakland have become filled with tasty vegan restaurants. Here are 10 delicious spots you need to try if you're devoted to the meatless movement (or just like veggies a lot). 

The Most Freakishly Delicious Cheeseburgers in San Francisco

That most all-American of sandwiches is a bit of lab rat here in San Francisco, where creative chefs test and try, test and try until they find just the right twist on the classic to arrive at their own signature cheeseburger. With so much culinary talent here, it’s tough to choose our favorites. But, of course, someone’s got to do it. Here are our carefully taste-tested picks for the eight most bomb cheeseburgers in SF.

Eat Your Way Through Maui's Fresh Food Scene

On the island of Maui, Ka'anapali beach resort may be best known for its fine sands, crystalline waters, and sublime views of Lanai and Molokai. But the island-style food here, as well as in nearby Lahaina, is also worth writing home about. Whether you crave seared ahi, local kalua pork, or Spam musubi (yes, that's a thing), here's where to eat when you're on the island. 

A Modern Guide to Half Moon Bay

As autumn rolls in, so roll the cars down Highway 1 to Half Moon Bay, the so-called "world pumpkin capital," which hosts an annual festival to celebrate the gourd. This month, make a whole day or weekend trip of it—there are plenty of scenic hikes, endless beaches, and delicious food to keep you happy. 

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