Palio bartender Ruben Valenzuela is standing by.
Pretty soon, you're going to hear a lot about
this young man.
Boris Nemchenok has a lot of love for Italy and wants to share his passion. That’s why, after working under Mario Batali at Otto in New York for the last five years, he moved back to his hometown to open Uva Enoteca, his new Italian eatery in the Lower Haight. The enoteca will serve panini; antipasti; salads; coffee; desserts; beer and exclusively Italian wines all day until midnight.
Friday at Americano brings the boys to the yard.
Pyrotechnics at Gary Danko.
1. It offers great people watching.
Andrew Generalao, GM of Yoshi's San Francisco
Photo courtesy of John A. Benson Photography
Yoshi's was just awarded 3 stars from the Chronicle. Has your job just gotten harder, or are you able to breathe a bit easier now?
Happy Year of the Rat!
Check out these 7 things—all happening this week.
1. You calling me fat?: Fat Tuesday’s today, so join in the debauchery at Townhall and then plan your 40 days of meat-free living. For inspiration, check out Millennium’s Eric Tucker, who’s doing a cooking demo and signing his latest book The Artful Vegan on Saturday at 11:15 a .m. at the Ferry Building Marketplace.