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Rock Wall Wines

Crush Your Own Grapes in the City

The 2011 growing season, which will forever be remembered as cool, damp and unpredictable for Northern California, is coming to a merciful close. But don’t feel bad if you didn’t make it up to Wine Country to experience the full thrill of harvest (trust us, the traffic was terrible anyway). This week, the grapes are coming to you. 

The following urban wineries are still bringing in fruit and they wouldn’t mind one bit if you stopped by to lend a hand, taste some juice, and find out once and for all what the difference is between wild and cultured yeast.  

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