Halloween will be here before you know it, so don’t wait until All Hallows Eve to ask yourself the most important question of all: What am I doing tonight? Start thinking of costume ideas because we rounded up the best bets for a spine-tingling good time this October 31.
San Francisco has always been a great eating town. From the days of cioppino and hangtown fry to the advent of California Cuisine in the 1970s and 80s, no one can deny that this is one of the nation's premiere food cities.
Whether you’re a downtown worker bee looking for a place to laptop park or a total espresso obsessive, here are four of the latest cafés, carts, and bars to open around town that are ready to caffeinate you.
Looking for someplace new to try? Here’s your monthly reminder of five new spots that just opened around town. Have fun out there!
Dining out with people in the restaurant industry can teach you a lot about how to have a better dining experience (and also how to be a good customer, which in turn will make you a very welcomed customer). Here are a few pointers on how to act like a cool and conscientious diner–basically, like you know what the hell is up.
You know when it’s your friend’s birthday and you all go out to dinner and everyone splits the bill and you’re stuck paying for all the extra drinks of that girl you actually can’t stand and the food wasn’t even that good and you’re out $130? Yeah, that sucks.
If you are the slightest bit adventurous, and don’t want to take all your friends’ money, you should try booking a Chinese banquet dinner.
In a town that thrives on what’s the latest/hottest/buzziest place to eat at, sometimes you need a reminder of some restaurants that are quietly making their magic in the background.
Wish you had someone to share that bottle of bubs or precious Pinot Noir with? There are all kinds of places and events to meet fellow wine lovers (and singles) in this town—and even if you don’t end up with some digits, you can at least bring a bottle of something new and delicious home.
Our city is known for its kick-ass coffee and cafés, with no shortage of places to get your third-wave jolt on. While the hordes have been flocking to The Mill on Divisadero for its Four Barrel coffee (and joining Josey Baker’s cult of toast), here are some other new (and smaller) projects that may have escaped your notice: