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secret recipe

Secret Recipe: Foreign Cinema's Madras Curry Fried Chicken

Foreign Cinema's spiced up take on classic fried chicken is a explosion of taste thanks to a generous rubbing of madras curry paired with a hint of red chili flakes. Serve this dish any time of the day, hot or cold, a la carte or atop a bed of salad.

Secret Recipe: Zazie's Tahitian Style French Toast

Decadently topped with glazed bananas and generously dressed with a rich mixture of bananas, walnuts, and cream, Zazie's French toast should be everyone's go-to comfort food for a lazy Sunday morning. 

Secret Recipe: FIVE Restaurant's Wild Boar Ragu

There's no better way to spend a rainy evening than cozied up with a plate of decadent comfort food. Here to help you forget the wet weather is FIVE Restaurant's exotic and savory wild boar ragu.

Secret Recipe: Camino's Leftover Turkey Kebabs

You could say Camino chef Russ Moore knows his way around a kebab—every Monday night at his Oakland restaurant, he creates three-courses around the skewered stuff. So we asked him how he takes Thanksgiving leftovers to the next level: “I often just roast the breast for Thanksgiving dinner and save the legs for kebabs the next day. If I’m feeling ambitious, I’ll make some flatbread to cook on the grill once the kebabs come off.”

Secret Recipe: Rye's Old Fashioned Thanksgiving Cocktail

The best thing after a long day of cooking and feasting? A stiff drink. It’s even better when that drink is made with pumpkin spice syrup. Rye and 15 Romolo founder Jon Gasparini pours the holidays on the rocks with his “Old Fashioned Thanksgiving” cocktail.

Secret Recipe: Ananda Fuara's Almond Avalanche Cake

7x7 asks the city's chefs for the recipes to their most loved cocktails, bar snacks, starters, mains, and desserts.

Secret Recipe: Tony Gemignani's Cal-Italia Pizza

We got into the head of pizza maestro Tony Gemignani with the recipe for his Cal-Italia pizza, which he crafted while at the Food Network Pizza Champion Challenge in 2006.

Secret Recipe: Hopscotch's Tomato and Squash Salad

7x7 asks the city's chefs for the recipes to their most loved cocktails, bar snacks, starters, mains, and desserts. 

Secret Recipe: Haven's Monterey Squid & Chorizo

7x7 asks the city's chefs for the recipes to their most loved cocktails, bar snacks, starters, mains, and desserts.

Secret Recipe: Craftsman and Wolves' Valrhona Chocolate Chip Cookie

7x7 asks the city's chefs for the recipes to their most loved cocktails, bar snacks, starters, mains, and desserts. If there's a dish you can't stop thinking about and want to make at home, email schuyler@7x7.com. Your wish may end up on the blog, along with the actual recipe from the chef. 

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