Whether you're looking for something to liven up a bridal shower or you just want to host a fun night with friends, Bottle Bracket is the perfect combination of competition and booze.
Mendocino's Anderson Valley is a pastoral, wine-and-farm-fueled escape any time of year. But go in spring and you’ll delight in verdant hills, apple blossoms, and newborn lambs—lord help us, it's lovely.
Should you find yourself sitting in bumper to bumper on Napa's Highway 29 and feeling like a schmuck—this parade of tour buses isn't for a savvy local such as yourself—veer off toward the northeastern hills of Chiles Valley. In this sub-district of Napa Valley, cooler temperatures and higher elevation make for distinctive wines, and the handful of unpretentious family-owned wineries offer experiences so pure, you’ll want to keep them a secret.
No category of wine is as indulgent and yet as overlooked as dessert wine. Like a good piece of cake, it should be sweet without being saccharine. California wineries make a diverse array of after-dinner drinkers, inspired by Old World classics from Port to Sauternes. Here are our 10 homegrown favorites as well as sweets for pairing.
With all the snow and water in the Sierra Mountains right now, it's sure to be a good year for juicy grapes and fantastic wines. Mark your calendar with these five wine festivals and head into the hills for a sip.
As much as we love Napa and Sonoma, our palates are occasionally wont to wander. Paso Robles is on the tips of wine connoisseurs' tongues these days, so we headed south to check out what's being touted as California's hot wine region du jour.
Popping open a bottle can be an event in itself. In fact, with the warm weather ahead, a cold glass of bubbly might be just what you need.
Whether you're heading to the summit of Mount Haleakala or want a pleasant venture away from Maui's resort life, the island's quiet upcountry near Makawao and Kula is a compelling destination for libation lovers.
Ten years ago, if you asked to speak to the sommelier of a restaurant, it's likely an older gentleman would make his way to your table to discuss varietals. In recent years, however, women have succeeded in disrupting the traditionally male-dominated industry.
We've been taught never to judge a book by its cover, a wine by its label. And with wines, anyhow, fancy labels often signal overcompensation for what's inside. But now, San Francisco startup Bare Bottle is bringing the worlds of winemaking and design together to package premium wines in high style.