Restaurant Website: http://www.tropisueno.com
There’s not a whole lot of Latin flavor to be found right next to the Four Seasons, but this Mexican restaurant is straight from Central Casting, with heavy wooden furniture, punched tin lanterns, woven curtains and colorful bouquets of paper flowers. By day, the restaurant operates as a taqueria, while at night it puts on its finer-dining hat, with a full menu and table service.
Eats:What's on your menu.: <p>At lunch, choose from the usual suspects—tacos, quesadillas and burritos among them, all a good notch above average. Come dinner, choices expand to include ceviche, albondigas (meatball soup), a superb chicken mole and other substantial plates, many of which are served with rice and beans. Margaritas here are made with fresh juices and rimmed in spicy salt.</p>
