Skip to Navigation Skip to Content

Allie Pape

Reading Roundup: This Week's Top Literary Events

Each week, we offer a roundup of the best literary events in the city. All events are free and open to the public, unless otherwise noted. Want to submit an upcoming event for consideration? Go here.

Ruben Martinez (Desert America: Boom and Bust in the New Old West)

Thursday, August 16, 7 pm, at The Booksmith (1644 Haight St.) 

Tuesday, August 21, 7 pm, at Books Inc. Berkeley (1760 4th St.)

Award-winning journalist and poet Martinez (left), who last explored border politics in the acclaimed Crossing Over, now widens his lens to encompass the entire American Southwest. From a drug epidemic that flourishes just outside of one of New Mexico's wealthiest towns to a race war triggered by the construction of an exclusive housing development, Martinez takes a hard look at how the up-and-down economic cycle has played out in the Southwest, and how vulnerable people are often left in its wake. 

Drink Here Now: 5 Places to Sip This Week

Drink Here Now: 5 Places to Sip This Week

1. The Mortimer Opens in the Hotel Adagio: The popular Bar Adagio has departed this life, but its successor, The Mortimer, has plenty of new advantages, including a renovated street-side space and a full menu of dishes like roasted poblano quesadillas, roasted pork belly with white beans, and filet mignon with lobster sauce. Most importantly, the cocktail menu has been refreshed, with intriguing drinks like the Early Bird (mezcal, kiwi, lime, St. Germain, salt; $10) and the Green Dream (pisco, green chartreuse, jalapeno, mint simple syrup; $13). For groups, they've also got three punch bowls that serve 2-4, including the Phantom (blackberry-infused brandy, Snap ginger liqueur, champagne, almond syrup, orange; $34).

Reading Roundup: This Week's Top Literary Events

Reading Roundup: This Week's Top Literary Events

Each week, we offer a roundup of the best literary events in the city. All events are free and open to the public, unless otherwise noted. Want to submit an upcoming event for consideration? Go here.

Oksana Marafioti (American Gypsy)

Thursday, August 9, 7:30 pm, at The Booksmith (1644 Haight St.)

Friday, August 10, 7 pm, at Books Inc. Berkeley (1760 4th St.)

Saturday, August 11, 7:30 pm, at Book Passage Corte Madera (51 Tamal Vista Blvd.)

The world of Gypsies, or Roma, is secretive and somewhat unknown, despite the incursions of reality shows like "My Big Fat Gypsy Wedding." After touring Russia and Mongolia with her family in a traveling Romani ensemble, Marafioti (left) arrived in California at age 15, and her new memoir offers a unique look into Roma culture and how it affected her attempts to assimilate into American life. From her first boyfriend to her first experience with fast food, Marafioti's desire to reconcile her "Split Nationality Disorder" has humorous results.

Drink Here Now: 5 Places to Sip This Week

Drink Here Now: 5 Places to Sip This Week

1. Qi Ultralounge Opens in SOMA: After two years of renovations, this new cocktail lounge and dance club (pictured above) has opened in the former Annie's Social Club space at 5th and Folsom. The new theme is aquatic, with white sofas, sexy murals of underwater damsels, purple lighting, and even a custom ocean-breeze scent. Cocktails are themed around the four elements, with Methane (reposado tequila, peach, lime, simple syrup, black salt rim; $12) representing fire, Reservoir (cachaca, creme de cassis, vanilla syrup, mint, lemon; $12) representing water, and Granite (cognac, Cointreau, sour, Black Mission fig, ground cinnamon; $13) representing earth. (Tuesday-Wednesday, 6 pm-12 am, Thursday-Saturday, 9 pm-2 am; 917 Folsom St., SOMA.) 

Reading Roundup: This Week's Top Literary Events

Reading Roundup: This Week's Top Literary Events

Each week, we offer a roundup of the best literary events in the city. All events are free and open to the public, unless otherwise noted. Want to submit an upcoming event for consideration? Go here.

Tama Matsuoka Wong (Foraged Flavor: Finding Fabulous Ingredients in Your Backyard or Farmer's Market)

Saturday, August 4, 3-4 pm, at Omnivore Books (3885a Cesar Chavez St.)

With Denmark's Noma, which relies heavily on foraged ingredients, ranked as the top restaurant in the world, the ancient practice of foraging for food has gotten renewed attention. Wong (left), who serves as the forager for Daniel Boulud's acclaimed NYC restaurant Daniel, has written a guide that not only explains which foraged plants are edible, but which are the most delicious. She also delves into how to cook each plant, from obscurities like oxalis and creeping jenny to more well-known plants like dandelion leaves and purslane.

This Weekend's Wine Riot Is a Hip Take on Tasting

This Weekend's Wine Riot Is a Hip Take on Tasting

Though their first exposure to wine may have been a box of Franzia, the cohort of millennials interested in drinking and tasting real wine, and the amount of disposable income they have at hand to do so, is on the rise. Yet big wine tasting events haven't shifted to meet the interests of younger wine drinkers, with sedate environs and dull classes focusing on those who've already become connoisseurs. The twentysomething team of Tyler Balliet and Morgan First, otherwise known as Second Glass, are aiming to change all that.

Deep Craft Atelier Brings Three Saturdays of Shopping and Food to StoreFrontLab

Deep Craft Atelier Brings Three Saturdays of Shopping and Food to StoreFrontLab

Architecture and design communications professional Yosh Asato and architect David Baker have been fascinated by the potential of storefronts to build creativity, community, and local industry. They host a small space at 337 Shotwell Street in the Mission, known as StoreFrontLab (the storefront itself was designed by Jane Martin of Shift Design Studio). StoreFrontLab encourages local artisans, innovators, and creators to explore the possibilities a store can engender, whether they take place over the course of a day, a week, or a month. 

Drink Here Now: 5 Places to Sip This Week

Drink Here Now: 5 Places to Sip This Week

1. Amber Dhara's Ayurvedic Cocktails: Amber Dhara, the sister spot to Amber India on Valencia Street, just opened the doors to its enormous space (6,000 square feet!) a couple of days ago, serving the upscale takes on Indian fare that the mothership is known for. A new addition, however, is Nirupana Srivastava's lineup of $11 Ayurvedic cocktails, made according to the principles of Indian medicine (though we doubt they'd recommend the booze). The intriguing entries include the Belly Dancer (mezcal, Rhum Clement creole shrub, housemade aphrodisiac nectar, citrus, Madras spice rim) and the Blessed Monk (Hangar One Buddha's Hand vodka, goji liqueur, lemon basil, lemongrass, black pepper, coconut water).

Reading Roundup: This Week's Top Literary Events

Reading Roundup: This Week's Top Literary Events

Each week, we offer a roundup of the best literary events in the city. All events are free and open to the public, unless otherwise noted. Want to submit an upcoming event for consideration? Go here.

San Francisco International Poetry Festival

Thursday, July 26-Sunday, July 29, various locations

Organized by the Friends of the San Francisco Public Library, this biennial celebration of poetry will take place all weekend long, with events like a Kerouac Alley kick-off party featuring readings by Lawrence Ferlinghetti and Jack Hirschman and a jazz concert starring Jonathan Richman. All weekend long, poets like Amiri Baraka (left) will read in Civic Center Plaza, capping off the event with a Sunday poetry crawl through North Beach galleries. Check their website for the full schedule.

SF Chefs Dinner Party Project #6: Family Night: Going Basque

7x7 is proud to sponsor SF Chefs, the annual, hotly-anticipated food/wine/spirits bonanza that is the quintessential San Francisco culinary experience. The event occurs July 30th through August 5th, and offers guests exclusive access to the city's most innovative and lauded industry professionals and personalities.

Daily Newsletters

Essential SF knowledge in your inbox

Sign up for our email newsletters to keep up on events, restaurants and SF haps.

Subscribe to 7x7
Renew
Give a Gift
FAQ's

Guides

The Big To-Do: 100 Things to Do In SF Before You Die

The Big Eat 2011: 100 Things to Try Before You Die

Pole Position: Our Subjective Guide to SF's Strip Clubs

Four Awesome Northern California Hot Springs

Refreshingly Unhip: SF's Old-School Pastrami Sandwiches

The 7 Best Carne Asada Burritos in San Francisco

The 10 Best Dishes Under $10 in Bernal Heights

The 10 Best Dishes Under $10 in the Lower Haight

The 10 Best Lunches in Union Square Under $10

The Path To Ramen Enlightenment

Secret Recipes: How to Make Some of the City's Best Dishes

Drink Up: SF's "Cocktail Movement" Bars

8 Solid First Date Ideas

Where to Learn An Instrument in SF

7 Local Musicians to Watch in 2011

The Best Wine Shops, Neighborhood by Neighborhood

The 7 Best San Francisco Albums of 2010

Refreshingly Unhip: The Best Glazed Dougnuts in SF

Tea: Our 7 Favorite Spots to Drink & Buy

Fireside Buzz: 7 Bars That'll Warm You Up

Beer Tasting Road Trip Itinerary of Sonoma & Mendocino Counties

Six Great Boots for Fall in San Francisco

Get A Room: Bars That Rent Private Spaces

The Best Phone Apps for the Food-Obsessed

9 Great San Francisco Football Bars

The Best Bowls of Soup (That Aren't Pho or Ramen) In SF

The 10 Best Burgers in San Francisco

Expert Advice on Parking in The City

Sonoma v. Napa: Which Does it Better?

Biking for Beginners: Routes to Take and Avoid

5 Ways to Get the Wine You Want in Restaurants

San Francisco's Best Dance Classes: 9 Places to Bust A Move

The Big Eat 2010: 100 Things to Try Before You Die

The Big Sweet 2010: 50 Treats to Try Before You Die