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Sarah Medina

We Wanna Be Friends With KitTea Founder, Courtney Hatt

Courtney Hatt really loves cats. So much in fact, that she wants to drink tea with them at a table. That's probably why she founded San Francisco's first café for felines, KitTea

Burning Man Light Sculpture Installed on Pier 14

Now you don't have to head all the way to Black Rock to see flaming Burning Man art, just get yourself to the Embarcadero. 

Classic Movie Scenes Shot in Berkeley and Oakland

You might have spotted Skinny Pete from Breaking Bad walking around Lake Merritt this week. Actor Charles Baker is starring in a new indie film, August Falls, which is currently shooting in Oakland and Berkeley.

This Week's Hottest Events: Pedalfest, CoffeeCon, SF Marathon, & More

7x7 editors reveal the hottest events going on this week and give you a head's up on tickets to grab in advance (before they sell out)!

Spoonrocket Offers $1 Dinners Monday and Tuesday

You'd be a fool to pass up a $1 gourmet meal delivered straight to your door. 

A Guide to the Most Exotic Ice Cream in the East Bay

Sunday, July 20 is National Ice Cream Day! So even if the weather isn't cooperating, bring on the frozen cones with this guide to the tastiest, most unique ice cream in the East Bay. 

Lena Dunham is Coming to San Francisco!

On Thursday morning, it was announced that the brainchild behind Girls will appear in San Francisco this October. That's right, LENA. DUNHAM. IN. SAN. FRANCISCO. Are you freaking out yet? You should be.

Foodie Agenda: New Brunch Options, Belcampo's Lunch Menu, & More

Your guide to the tastiest foodie happenings going down this week. Bon appetit! 

7 Things You Never Knew Were Invented in Oakland

While San Francisco and Berkeley have long been lauded for their contributions to pop culture via food (Irish coffee and It's-It) and science (16 elements and counting), it's time Oakland gets its due. Here are seven things, invented in The Town, that your life would suck without. You're welcome. 

We Wanna Be Friends With Hog & Rocks Bartender Michael Lazar

Brooklyn-native and longtime Bay Area resident, Michael Lazar is one of San Francisco's leading experts in spirits and cocktails. Lofty words, I know, but you won't find many other bartenders infusing rye with candy cap mushrooms, “reverse” barrel aging Manhattans, barrel aging beer in 65 gallon bourbon and rye barrels, or inventing a whole cocktail program called "Pimp My Old Fashioned." 

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