Like a scene out of a designer fairytale, Josephine and Erick transformed their sprawling Belmont estate into an intimate wonderland on their wedding day.
The couple showed their love for friends and family with guest-friendly touches like a quirky photo booth and gourmet goodie bags filled with pink Himalayan sea salt and Bespoke chocolates. The newlyweds even had their French bulldogs Bodie and Bella act as ring bearer and flower girl for the ceremony.
Despite the small, familial touches, the reception was anything but homely. Guests dined on exquisite seafood masterpieces and local wines, while black chandeliers suspended mid-air competed with the stars for attention. After putting their four-footed babies to bed, the bride and groom joined the guests on the terrace to dance the night away while overlooking the rolling Santa Cruz hills.
Photography: Viera Photographics
Floral Designer: Branch Out Floral and Event Design
Lighting: Got Light?
Makeup Artist: Imagi Makeup and Hair
Caterer: LRE Catering
Event Planner: The Stylish Soirée
