Bay Area Restaurants Offering Takeout + Delivery During Covid-19
Meal kits for two ($54) are on offer at Prairie for easy at-home cooking. (Courtesy of Prairie)

Bay Area Restaurants Offering Takeout + Delivery During Covid-19


It's beginning to feel like end days. Our hands are dry from constant sanitizing, social distancing is our new norm, and restaurants and bars and various other spots where we used to gather to take our minds off hard times are closing out of concerns over Covid-19. On Sunday, Governor Gavin Newsom called for the shuttering of all bars, breweries, wineries, and nightlife spots regardless of their size; restaurants remain open for now, but at half their usual capacity.

Like many of you, we are in support of flattening the curve and encourage you all to stay home as much as possible and minimize contact with others, but you can still support the local restaurant industry by ordering takeout and delivery. Many restaurants are offering special menu items, and over at Prairie, chef Anthony Strong is going the extra mile, turning the restaurant into a general store where you can purchase cook-at-home meal kits as well as curated boxes of pantry items.

Below is a list of San Francisco restaurants doing what they can to feed the people in as safe a way as possible. If you have suggestions for more, please leave us a comment on our Facebook page.

If you're in self-quarantine and don't want to risk even takeout, consider purchasing a gift card or sending your own cash gift to your favorite restaurant to help them continue to pay the bills during this crisis so they'll be there to feed you when we reach the end of this tunnel.

Be well out there.

San Francisco Restaurants Offering Takeout & Delivery

4505 Burgers & BBQ

When the whole tribe's at home, only a ribs, rolls, and all the fixins will do. 4505 is slangin' your favs in both SF and Oakland for takeout and delivery. Word is they're even hosting online trivia nights! // 3506 Macarthur Blvd. (Oakland) and 705 Divisadero (SF);

Alexander's Steakhouse

Keep your strength by stocking up on meat. Order cuts to cook yourself online from Alexander's butcher shop, or get takeout or delivery of the restaurant's prime rib family special ($295), which serves six with sides and dessert. Also available are a dry-aged steak duo ($199, serves 2-3); A5 Wagyu hot pot ($50); and 20 percent off the entire wine list for pickup. Gift cards are also available with a special 10 percent bonus value for dining in when the restaurant reopens. Plus, get half a fried chicken from sister restaurant ALX through this location. // Noon to 9:30pm daily; 448 Brannan St. (SoMa), (415) 495-1111,

a Mano

Get your comfort food in the form of fontina arancini, rigatoni pork sugo, and little gem salad from this Hayes Valley Italian spot, with is accepting phone orders and walk-ins for takeout, as well as delivery via Caviar. // 12pm - 8pm daily; 450 Hayes St. (Hayes Valley), (415) 506-7401,

Atelier Crenn

Chef Dominique Crenn is an ace in a crisis—she was consistently among the culinary world's first responders during our various wildfires. Now Crenn and her team have been putting together nutritious, delicious Crenn Kits, stocked with vegetable soup, vegetarian lasagna, dessert, and even a cheese course. As of March 24, these kits were sold out (you can join the waitlist), but there are still red, white, and mixed wine baskets to be had now ($75-$150). Add on a bottle of rosé and 25% of the cost goes directly to their Emergency Relief Fund for former staff // Purchase on Tock; follow Dominique Crenn on Instagram for real-time updates.


Chef Azalina Eusope's unique Malaysian food (including her mamak fried chicken, laksa turmeric noodles, and that to-die-for date sticky pudding) is available to pickup at the Mid-Market restaurant via UberEats and Caviar. The eatery's sales have plummeted by 95 percent during the COVID-19 crisis; you can donate to help support their team at GoFundMe. // 11am-3pm, 1355 Market St (Mid-Market),

Aziza & Mourad

Sister restaurants Aziza and Mourad are both offering tasty Moroccan food for takeout and are promising delivery service coming soon. Aziza is now even selling farm-fresh vegetable baskets from Petaluma's County Line Harvest; place an order for curbside pickup by calling 415-682-4196; for Mourad, call 415-660-2500. // Aziza, 5580 Geary Blvd. (Outer Richmond),; Mourad, 140 New Montgomery St #1 (SoMa),

The Bird

You know you want a Happier Meal? The fried chicken sando, curly fries, and beer combo is available, along with The Bird's signature offerings for takeout and Caviar delivery. // Open 10:30am to 6pm weekdays; 115 New Montgomery St (FiDi), (415)-872-9825,

Burma Superstar

Satisfy your yearning for that famous tea leaf salad—plus samusas, dry-fried string beans, and coconut chicken noodle soup—by ordering Burma Superstar (and from its collection of Burmese restaurants) for takeout and delivery in San Francisco, Alameda, and Oakland. // 309 Clement St. (SF); 4721 Telegraph Ave. (Oakland), 1345 Park St. (Alameda);


Local cake shop Butter& is baking their way through this thing with specialty cakes sized to serve two to four people available by delivery. Order a quarantine cake for you and your fellow co-inhabitants, or send one to a friend you can't be with in person. Each cake can be customized with one of five CDC messages including "Wash Your Hands" and "Don't Touch Your Face." Order via


Cassava is accepting to-go orders for both brunch and dinner. If you're looking for a to-go dinner spread to feed a family, they've put together a Family Meal for Four ($100) which will rotate daily. Call in to-go orders at 415-640-8990, or order the family meal on // 519 Balboa St. (Outer Richmond)

Che Fico Alimentari

On Sunday, Che Fico co-owner and chef David Nayfeld posted a video message to Instagram: Both restaurants will close for the safety of their team and guests. The Alimentari will continue to take to-go orders. // 843 Divisadero St. (NoPa),

Chili House

First 10 callers each day will receive a choice of chicken fried rice, chicken chow mein, broccoli beef, or basil chicken for pick-up and delivery via Caviar. Chili House SF is also serving 10 free lunch boxes daily to help feed the 60-plus crowd in the community. // Call (415) 387-2658 to reserve; 11:30am to 9pm daily (closed Tuesdays); 726 Clement St.

China Live

China Live got out ahead of Gov. Newsom's Sunday announcement requiring restaurants to reduce their capacity by 50 percent, bumping up the space between their tables to meet the six-feet of separation recommendation. They've also added additional menu options through their delivery partners and enabled a 100-foot zone in front of the restaurant for take-away orders with a 20 percent discount to pick up orders made online via // 644 Broadway (Chinatown),


Feeding a family? Or maybe you're just emotional eating for one. No judgement. Satisfy the hunger with Delarosa pizzas (try the usually off-menu bartenders' favorite), meatballs, veggies, salads, and sides—as well a selection of prosecco, beer, and wine. The restaurant is accepting phone orders, walk-ins for takeout, and delivery via Caviar // Noon to 8pm; 2175 Chestnut St (Marina), (415) 673-7100,

Delfina Pizzeria

All four Bay Area locations (two in SF plus Palo Alto and Burlingame) are slinging as many pizzas as possible for takeout from the restaurants and delivery via various online apps. You may have heard that Delfina restaurant has closed temporarily and Locanda is gone for good; there's no better time to support this beloved local restaurant group. //

Del Popolo

Del Popolo was quick to remove tables from its dining room to make more space between guests before the mandate came to close all restaurant dining rooms. Now, you can order up that salami piccante pizza and a bottle of lambrusco fonline at Toast or get delivery (no wine, though) from their Hayes Valley truck via Caviar. You can also donate to support the restaurant's furloughed staff at GoFundMe. // 855 Bush St. (Nob Hill),

El Sur

El Sur is offering free delivery of 24-pack empanadas. Bake 'em straight away and enjoy, or freeze them for upcoming meals. Order via SquareUp. // 300 De Haro St #342 (Mission Bay),

Hadough Bakery

Even in the pandemic world, cake and coffee are considered essential. Get down with the German tradition of kaffee und kuchen and pick up some black forest cake, plump Berliner donuts, and flakey turnovers to go. // 9am till 3pm (or until they sell out), Wednesday through Sunday; 1221 Fell St. (Lower Haight),


Signature Mexican plates (think carnitas and chile-braised beef short ribs) and snacks are available for takeout at Flores and delivery via Caviar. // 2030 Union St. (Cow Hollow), 415-796-2926,


Chef Manny Torres has always cooked from the heart—he first learned to make classic Venezuelan recipes from his grandmother. Now he's putting his heart into feeding the community during COVID-19. Order up two-for-one arepas ($15), snacks such as crispy yucca and fried plantains, or a four-course tasting menu ($39) for pickup at the Bernal restaurant or delivery via DoorDash. To-go orders can be placed on Tock. // 3047 Mission St. (Bernal Heights); 415-374-5747,

Gap Year at Nico

French-style comfort meal kits are coming at you courtesy of Gap Year at Nico, which is offering multi-course brunch and dinner kits for omnivores and vegetarians as well as special occasion meal kits for birthdays, anniversaries, and Mother's Day. Indulgent dishes might include lamb shoulder stew with root vegetables; eggs cocette; caviar service; and chocolate chip sablée. Orders for pickup and delivery should be placed on Tock or Caviar; cocktails, wine, and Champagne are also available. // Gap Year at Nico, 710 Montgomery St. (Jackson Square),

Izakaya Rintaro

What the world needs now is a dedicated bento hotline. Here you go! From 3pm to 9pm, Izakaya Rintaro is taking phone orders for bento boxes—a few offerings might include wild California bigeye tuna, Baja yellowtail amberjack, konbu-cured San Francisco halibut, ribbon egg, courtyard kinome, and Half Moon Bay wasabi. The menu is currently available for pickup, with delivery coming soon. // Call 415-517-8539 to order; 82 14th St. (Mission),

Kasa Indian

Indian food already makes the best takeout. Order all your favorites—samosas, pappadum, chutney—plus kati rolls, thali plates, yummy chai, and even vegan and GF options. Kasa is available for pickup at both the Castro and Polk Street locations in SF, and for delivery via Caviar and GrubHub. // 4001 18th St. (Castro), 1356 Polk St. (Tendernob); see the full menu at

Lazy Bear

At Lazy Bear, the extensive Camp Commissary menu feels like an elevated take on the country potluck, with everything from homey staples (pickles, hot sauce, cultured butter, pimento cheese, and take-and-bake cinnamon buns) to hearty breakfasts, soups and salads, and the "dinner kit w/ fixins" for two, complete with the likes of grilled sticky ribs, jerk chicken, or meatloaf. // 3416 19th St. (Mission),

Le Marais Bakery

The San Francisco–based French bakery is offerings its full menu of pastries, entrees, and coffee for delivery through Caviar, Postmates, and DoorDash, with free delivery plus coupons and discounts through Caviar, and $3 off your first order of $15 on Postmates. // To see the menu and find locations, go to

Little Star

When the going gets tough, the tough eat a whole deep dish pizza from Little Star—that Classic's forever. Order for takeout and delivery via Caviar. // Noon to 9pm daily; 400 Valencia St. (Mission),

Lord Stanley

In the growing category of fine dining restaurants turned purveyors of elevated comfort takeout, Lord Stanley is turning out meal kits that satisfy our cravings for both hearty, soul-satisfying fare and night-out-at-a-restaurant cuisine. Nightly entrees include Wagyu beef short rib with cold spicy noodles, local seafood cioppino, and Liberty Farms duck cassoulet. Add-ons include loaves of bread, bottles of wine, and dessert. Order via Tock. // 2065 Polk St. (Nob Hill),

Michael Mina

Mina Family Kitchen is offering comforting Mina restaurant favorites for delivery and pickup. The best part? All proceeds will go toward providing the restaurant's furloughed employees a daily hot family meal. // Delivery available noon to 8pm Monday through Saturday;

Mister Jiu's

Chef/owner Brandon Jew is keeping busy during the pandemic. From his signature Chinatown restaurant, a new online concept called Jiu's Ho Ho! is stocked with readymade foodstuffs such as wontons, turnip cakes, and hot and sour soup; as well as pantry goods including nuts, oils, and vinegars; meats, eggs, produce; and spirits and bottled cocktails. In the fine dining category, Jew is also offering meal kits through a concept called Lord Jiu's, in collaboration with another SF restaurant, Lord Stanley. Order a five-course meal ($100); recent menu items included a watercress salad with apricots and golden beets; tuna tartare with potato emulsion; and roasted Berkshire pork loin with Bing cherries, turnips, and shitake mushroom. Donate to support Mister Jiu's staff at GoFundMe. // Order Lord Jiu's via Tock for pickup at Lord Stanley, 2065 Polk St. (Nob Hill). Shop Jiu's Ho Ho! at

The Morris

The Morris is open for biz with increased sanitation protocols, but if you want to enjoy your food at home, the full menu plus bottles of wine are available to pick up curbside. With a two-hour advance order, you can even get their signature smoked duck to go. To make a curbside order, email // 2501 Mariposa St. (SoMa),

Nari & Kin Khao

Tantalizing Thai sister restaurant Kin Khao and the newer Nari are both now offering takeout menus. They are also still open for dining in, and the group gives all its employees three weeks of paid leave so you can feel safe in knowing the people there are care for and can stay home if they get sick. // Nari, 1625 Post St. (Japantown),; Kin Khao, 55 Cyril Magnin St. (Union Square),


The beloved artisan, organic Mexican eatery Nopalito is offering ready-to-heat-and-eat meal two-person kits for pick-up at the Broderick Street location. You can also pick up snacks for your pantry, bottles of wine, six-packs of Tecate, agua frescas, and horchata. Nopalito is also selling gift cards online through Buy one to gift to someone in need, or for yourself to use when you dine in later. // To place an order, email, call (415) 300-0029, or place an order for delivery via Caviar. // 306 Broderick St. (Lower Haight),

Palette Tea House

The ultimate comfort food? Dim sum. Get your siu mai, fried rice, steam pork bao, and more via carry-out from the Ghirardelli Square restaurant or delivery via UberEats. // 11:30am to 7:30pm; 900 North Point St. (Marina),

Patxi's Pizza

Patxi's locations across California are open for online orders. Get your bruschetta, chopped salads, and deep dish pies at;


At Prairie, chef Anthony Strong and his team are turning the restaurant into a general store, offering dinner kits for pickup that can be stored in the fridge for up to five days and are easy to cook or reheat. This week's menu: creme fraiche pappardelle, spring chicories, wood oven duck leg confit, and more ($54, feeds 1-2). You can also pick up some tasty non-perishables in a curated Pantry Prepper Kit ($96) of 14 shelf-stable products like piquillo peppers, marcona almonds, pink pepper and quinoa crackers, spicy calabrese veggie spread, grilled-marinated artichokes, marinated chickpeas, Spanish dry chorizo, seafood conservas (sardines, clams, salmon). // 3431 19th St. (Mission); order online at

Presidio Social Club

Presidio Social Club is temporarily reducing their hours and bumping up their takeaway menu options. Order for pick up or by delivery through Caviar. //563 Ruger St. (Presidio),

Rich Table

Closed since the shelter in place order took effect, Rich Table reopened in early May with a new four-course Ready to Go menu ($55)—think pimento cheese dip and fried saltines, baby lettuce salad, dry aged ribeye, and honey corn cake—plus market cocktails, some pantry staples, a vegetable farm box, and even the restaurant's cookbook. It's all available for pickup or local delivery via Caviar. // 199 Gough St. (Hayes Valley),

Saint Frank Coffee

Stock up on your java by ordering 12-ounce bags of beans and sampler boxes online from Saint Frank. They're offering 30 percent off coffee orders so you can keep fueled up while working from home. // 2340 Polk St. (Russian Hill),


Have a hankering for that iconic Spruce burger and fries? You got it. Make it healthyish with a caesar salad, then treat yourself to a decadent giant chocolate chip cookie. // Takeout from 4pm to 8pm daily (phone orders taken from 11am), 3640 Sacramento St. (Presidio Heights); call 415-931-5100 or order in person at the adjacent cafe;


Takeout dinners and wine ($25, $50, $75 and $100 per bottle) are to be had at SPQR, which promises oh-so-comforting housemade pastas, foccacia, and salads, as well as pizza slices in the afternoon (2-4pm only). You can also donate to the restaurant's GoFundMe to support furloughed employees. // Call 415.771.7779 to order between 4pm and 7pm for pickup between 5pm and 8pm; 1911 Fillmore St. (Pac Heights),


Accepting phone orders, walk-in, Caviar coming soon // Noon to 8pm daily; 3583 16th St. (Castro), (415) 252-7500,

Super Duper Burgers

Super Duper's 13 Bay Area locations are now delivery through Caviar; you can also get takeout of your usual faves including mini burgers, garlic fries with dips, and spiked shakes. //

Sushi Nagai

Chef Tomonori Nagai has rolled out a limited edition curbside pick-up menu featuring two special bento boxes and a la carte extras. //Text 415-527-8219 to order, 11am to 7pm, or email Order pick up same day from noon to 8pm; 125 Ellis St.,

Tartine Bakery and Manufactory

Both Tartine bakeries and the Mission's Manufactory are open for takeout and delivery. Get your pastry and fresh-baked bread fix, as well as daily dinners for two (from Manufactory), by ordering for pickup online and delivery via Caviar. // Multiple locations;

Tosca Cafe

The latest reincarnation of North Beach's most iconic restaurant has reopened just in time to serve takeout and delivery only. Look out for eats from chef Nancy Oakes, including including family-style dinners for meat lovers as well as vegetarians, plus pantry staples—think marinated olives, pastas, vodka-tomato sauce—bottles of wine, and a tequila grapefruit tonic cocktail kit. // Order online at Tock.

Turner's Kitchen

The popular sandwich shop near Dolores Park is shifting to takeaway or to-go orders only, with extra cleaning and sanitization in full effect. View their menu online and call in your orders at 415-621-3505. // 3505 17th St. (Mission),

Uno Dos Tacos

Get your burrito fix, plus veggie and pescado salads, at Uno Dos Tacos, which is accepting phone orders and walk-ins for takout, and delivery via Caviar. // 11am to 6pm weekdays; 595 Market St, (415) 974-6922,

Wayfare Tavern

Tyler Florence's Wayfare Tavern serves a very civilized to-go dinner—think English pea soup, king salmon with French green beans, and burrata whipped potatoes plus wines; the menu is also available for delivery via Caviar. Craving fried chicken? Follow the restaurant on Instagram to see where their fried chicken truck (which offers no-contact payment with Apple Pay and Square) will roll up next. // 558 Sacramento St.,

Wise Sons Jewish Delicatessen

With the exception of its Contemporary Jewish Museum outpost, all Wise Sons locations in SF and Larkspur are open for takeout (order at and delivery via DoorDash and Caviar.


Accepting phone orders, walk-in, Caviar coming soon. // 12pm - 8pm daily; 2000 Union St (Cow Hollow), (415) 872-7350,·

Z & Y Restaurant

Z & Y's Chef Han has served foreign dignitaries, two Chinese presidents, and Barack Obama. Eat like Obama and order up Szechuan classics including noodles, chicken soup, beef pancake, and spicy shrimp for pick-up or delivery via Caviar. // 11:30am to 9pm daily; call (415) 981-8988 to pick up; 655 Jackson St.;

Zuni Cafe

San Francisco's most venerable culinary mainstay has officially entered the modern era, offering takeout, including its famous roast chicken, for the first time ever as of early May. Order up the bird plus a Caesar salad, dessert, and a bottle of Champagne. Takeout orders are accepted 2pm to 5pm Wednesday through Sunday for pickup between 5pm and 8pm. For same day pick-up only, call 415-552-2522 to order; next-day orders can be placed after 9pm on Tock. // 1658 Market St. (Civic Center),

East Bay Restaurants Offering Takeout & Delivery

4505 Burgers & BBQ

When the whole tribe's at home, only a ribs, rolls, and all the fixins will do. 4505 is slangin' your favs in both SF and Oakland for takeout and delivery. Word is they're even hosting online trivia nights! // 3506 Macarthur Blvd. (Oakland) and 705 Divisadero (SF);

aLa Mar

Build your own poke bowl, opt for all-day brunch, or go for hearty seafood boils from aLa Mar, which is offering curbside pickup in addition to delivery through DoorDash. // 100 Grand Ave. (Oakland), 510-907-7555,


Kale salads, vegetable sides, and entrees including turmeric-marinated organic chicken and cioppino are offer for takeout at Richmond farm-to-table restaurant Anaviv. // 600 Hoffman Blvd. (Richmond),; order online at

Arthur Mac Tap & Snack

The popular Oakland resto is offering its full menu for pick-up and delivery via Caviar—think cauliflower wings, pizza, and garlic fries—plus 20 percent off canned beer, wine, and cider to-go. // 4006 Martin Luther King, Jr. Way (Oakland),

Burma Superstar

Satisfy your yearning for that famous tea leaf salad—plus samusas, dry-fried string beans, and coconut chicken noodle soup—by ordering Burma Superstar (and from its collection of Burmese restaurants) for takeout and delivery in San Francisco, Alameda, and Oakland. // 309 Clement St. (SF); 4721 Telegraph Ave. (Oakland), 1345 Park St. (Alameda);

The Butcher's Son

It may be doomsday, but you can still get yourself a solid vegan sandwich and some fried mozz. Order online for pickup at the market. // 1954 University Ave. (Berkeley),

Cactus Taqueria

"Family-friendly" Mexican food—think fish tacos, tostadas, burritos, and salads—are available for delivery via Caviar from both Cactus' locations in Oakland and Berkeley. Or, order by phone for pickup. // 11am to 7pm daily; 5462 College Ave. (Oakland), 510-658-6180; and 1881 Solano Ave. (Berkeley), 510-528-1881,

Chez Panisse

On Fridays at noon, the Square site shop of the venerable restaurant Chez Panisse opens for online purchases of perfectly Californian farm boxes and pantry goods. Get everything you need—produce, fish, wine, and more—to cook lovely Alice Waters–inspired meals at home. // Pickup 12-2pm Sundays; 1517 Shattuck Ave. (Berkeley),

Cholita Linda

Open for takeout as well as delivery via Caviar in both Oakland and Alameda, Cholita has your Latin American street food needs covered. Dig into the chicharron de pollo, a Cubano sandwich, and an organic mixed greens salad. // 4923 Telegraph Ave. (Oakland),

Comestible Catering & Supper Club

Feeding a family? Try Comestible's Quarantine Carry-Out menu which changes weekly and feeds up to four people (generously). This week, sink your teeth into some BBQ chicken, or BBQ tempeh & tofu "pulled pork" for our vegetarian friends, then fill up with watermelon salad, baked beans, jalapeño cornbread with honey butter, four-cheese mac 'n cheese with toasted herb panko, and a banana cream & Nilla Wafer icebox cake. Wash it all down with an optional pink lemonade kit or cucumber-papaya agua fresca kit. // 2000 Park Blvd (Oakland),

The Cook and Her Farmer

A favorite spot for oysters and wine is available for takeout ordering online and delivery via Caviar. Order up melts, salads, toasts, and more. // 510 Ninth St., (Oakland),

Daughter Thai and Farmhouse Kitchen

We're pretty much always craving samosas, papaya salad, and spicy kobocha curry. When the mood for Thai strikes, order from the best: Sister restaurants Daughter Thai and Farmhouse Kitchen are both available for delivery by Caviar at both lunch and dinner. // 618 Medau Pl. (Oakland),; 336 Water St. (Oakland),

Delarosa, Bishop Ranch

Order up pizzas, crispy cauliflower, broccolini, and baby kale and romaine caesars from Delarosa, which is offering takeout and delivery via DoorDash. // Noon to 8pm daily; 6000 Bollinger Canyon Rd., Suite 1600 (San Ramon), 925-787-0044,


One of Oakland's most beloved eateries temporarily closed its doors back in March, but now those fresh and comforting Mexican eats can be ours again. Doña, as well its Berkeley sister restaurant Tacubaya(1782 Fourth St, Berkeley), is once again open for curbside pickup and delivery via GrubHub. When the sun is shining, grab fried local rock cod tacos, ensaladas, and agua frescas; when the evening chill sets in, their sopa de lima can't be beat. // Noon to 8pm daily; 3770 Piedmont Ave. (Oakland),


Mama mia, we need a Dopo pizza, some house-made ricotta, lasagna, and marinated olives to go. Order online for delivery through Caviar or pickup at the restaurant. // 4293 Piedmont Ave. (Oakland),

Grand Lake Kitchen

The Lake Merritt location of this go-to for decadent brunches, beefy Reubens, and vegan Obama Llama sandwiches is open for takeout and delivery via Caviar and DoorDash. The GLK Bottle Shop is also stocked with rosé and bubblies; spirits including Campari and Fernet Branca; and various branded merch—use the promo code FREEDELIVERY200 for free delivery of purchases over $200 in Oakland, Berkeley, and Emeryville. // Wednesday through Sunday; 576 Grand Ave. (Oakland),

Hawking Bird

We're all craving comfort food now and Hawking Bird's got it—think fried chicken bowls, salads, and sandwiches; tater tots, wings, blistered green beans, and more. Order for delivery via Caviar. // 4901 Telegraph Ave. (Oakland),


Get ready to chow down on the First Base Burger Relief, a $22 combo deal with a burger, beer, chips, and salad, available for curbside pickup and delivery via Caviar. // 1915 San Pablo (Oakland),

Itani Ramen

We're not sure what could possibly be more satisfying during these dark days than a fat bowl of steaming brothy noodles and a shot of whiskey. Get it on with Itani Ramen, which is offering takeout and delivery via Caviar and DoorDash. Order up izakaya bites, gyoza, rice bowls, and ramen, of course, along with Japanese whiskeys and carryout cocktails (including takes on the Manhattan and martini). Also check out Itani's new venture, Nikkei Sushi. // 11:30am-8:30pm daily, until 9:30pm on Fri. and Sat.; 1736 Telegraph Ave. (Oakland),

Kingston 11

Travel is pretty much out of the question, but you can still get a taste of Jamaica at The Town's beloved Kingston 11. Organic, local ingredients go into such dishes as sweet plantains, black pepper tofu, jerk chicken salad, and oxtail stew. // Call 510-465-2588 or email to order for pickup; 2270 Telegraph Ave. (Oakland),

L'Acajou Bakery and Cafe

Brunch, lunch, and French-style mains including poulet champignon are the order of the day at this cafe with locations in Oakland and SF. Stock up on extra croissants and baked goods for breakfast. Order at UberEats. //

Miss Ollie's

Caribbean comfort fare and cocktails are yours for the taking at Miss Ollie's, where the all-day menu includes daily specials and signature dishes such as skillet fried chicken and pancakes, salt fish and ackee, and tropical salad. // Call 510-285-6188 or email to order for takeout; 901 Washington St. (Oakland),

Nikkei Sushi

Chef Kyle Itani, of Itani Ramen and Hopscotch, is playing around with the concept of a "virtual" restaurant in the brand-new Nikkei Sushi, which is turning out hyper fresh and refreshingly simple preparations of nigiri, sashimi and make from the kitchen at Itani Ramen. Sake, Japanese whiskey, and craft cocktails are also available. // Open daily from 11:30am to 8pm and until 9pm Friday and Saturday; order delivery via Caviar or pick up at Itani Ramen, 1736 Telegraph Ave. (Oakland);

Nyum Bai

Get modern Cambodian cuisine from Nyum Bai's Take Care for Now menu including veggie-only stir-fry rice noodles, jasmine rice with poached chicken and chili lime fish sauce, and braised pork belly with daikon and soft boiled egg. Beer, wine, sake, and Thai iced teas are also available. // 5pm to 8pm, Weds through Sun, call 510-500-3338 to order takeout or curbside pickup; 3340 E. 12th St.,

*UPDATE May 19, 2020: Nyum Bai has temporarily closed.*


You can still get your pizza Napoletana fix—plus antipasti, meatball and roasted fish sandwiches, and bottles of wine—from iconic Rockridge restaurant Oliveto. Order for pickup and delivery via // 5655 College Ave. (Oakland),

Park Burger

Sink your teeth into a juicy burger with your choice of cheeses, bacon, and even Impossible "meat." Chili cheese dogs, chopped salads, Pabst Blue Chili, and shakes are also on offer at Park Burger. Advance ordering is recommended. // Takeout only, 11:30am to 8:30pm Mon. through Fri.; 4218 Park Blvd. (Oakland),

Patxi's Pizza

Patxi's locations across California are open for online orders. Get your bruschetta, chopped salads, and deep dish pies at;

Pizza Antica

In Lafayette, Pizza Antica is offering a few of their all-time favorites—including the brussels sprouts salad, caesar salad, and pizzas—for takeout and delivery through DoorDash, as well as walk-ups. // 4pm to 8pm daily; 3600 Mt. Diablo Boulevard (Lafayette),


During shelter in place, you can still get your favorite Margherita pizza and burrata with spring veg, but we're especially impressed by Pizzaiolo's launch of pantry goods. The offering includes dry goods (flour, nut butters, coffee beans, granola); dairy staples as well as non-dairy milks; produce (avos, mangoes, berries, cherries); cheeses; bone broth; jarred pasta sauces; pizza-making kits, and more. Order for delivery via GrubHub. // Wednesday through Sunday; 5008 Telegraph Ave. (Oakland),


The Middle Eastern favorite Ba Bite closed a couple years ago after a dispute with their landlord, but the owner is back in action on Piedmont Avenue with a new concept, Pomella, after raising $35,000 from Ba Bite's loyal following via GoFundMe. Order from a small offering of prepared dishes—think saffron roasted cauliflower salad, chicken tagine, lamb kefta, and housemade pistachio baklava—for curbside pickup. // 2-5p, Thurs-Sat, 3770 Piedmont Ave. (Oakland); call 510-250-9215 or order online at

Ramen Shop

Closed since March 16th, Ramen Shop set Oakland foodie mouths watering when it reopened in mid-May for takeout and delivery via Caviar. Relive the glory days with old favorites including pork and duck fried rice, duck shoyu ramen, and dumplings. Extras include all the pickles, salt-cured eggs, pints of broth, and wine, sake, beer, and cocktails. // 5812 College Ave. (Oakland),

Reem's California

Get all your favorite flatbreads, dips, salads, and more from Reem's, which is open for takeout and delivery at its OG location in Oakland and for pickup only at its new SF spot. // 3301 E. 12th St., Suite 133 (Oakland), and 2901 Mission Street (SF),


Get food—think flatbreads, grilled veg, fried chicken, and shakshuka—plus wine, beer, and cocktails to go Wednesday through Sunday 11:30am to 7:30pm at this Oakland favorite from Chef Jen Biesty. You can also order delivery via Caviar. // 3407 Lakeshore Ave. (Oakland),

The Star

Sister to San Francisco's Little Star, East Bay's The Star—with locations in Oakland, Alameda, and Albany—is still slangin' those wicked deep dish pies, as well as thin crust if that's your jam, plus starters, salads, and sandos. Order for takeout or delivery via Caviar. // Multiple locations,


Rockridge spot Southie is open for takeout. May we suggest a fried chicken and romaine salad at lunch, or the (Niman Ranch beef and pork) balls and polenta for dinner? // 6311 College Ave. (Oakland,

Spinning Bones

Juicy rotisserie chicken or spicy pork shoulder, plus sides, is just what you need to sate a family that's stuck at home. Order online at Caviar. // 1205 Park St. (Alameda),

Villa Roma Pizza

Need a slice? Order up a pie, plus pastas, salads, kabob, wings, and more, from Castro Valley's Villa Roma. Pre-orders available online only for both takeout and delivery. // 676 Castro Valley Blvd. (Castro Valley),

Vik's Chaat

When Cal kids need a bomb Indian street food fix, they head to Vik's. Now those same masala dosas, samosas, chicken biryani, curry bowls, and more are available for takeout and for delivery via Caviar. // 2390 Fourth St. (Berkeley); for to-go orders, call 510-644-4432,


Oakland's dim sum and cocktail bar is now offering a full market selection of bottled cocktails, wines, spirits, and zero-proof beverages to go alongside sweets and snacks including steamed barbecue pork buns, leaky molten egg yolk sand buns, matcha shortbread, and hojicha ice cream pints. // Open 3pm to 9pm daily; call 510-393-9333 to order for pickup; 2216 Broadway (Oakland),

Wood Tavern

When the craving hits for the most succulent pork chop around, order takeout dinner from Wood Tavern, Southie's sister restaurant. // 6317 College Ave. (Oakland),

Marin Restaurants Offering Takeout & Delivery

Buckeye Roadhouse

If you're heading out for a hike in Marin (and why not, what else do you have to do?!), stop by the beloved Buckeye Roadhouse for their popular go. They're offering a special takeout menu from noon to 7pm daily. // 15 Shoreline Hwy (Mill Valley),

Cafe Del Soul

Get takeout and no-contact delivery of Cafe Del Soul's organic so-called wonderful soups, gorgeous wraps, unbelievable nachos, beautiful salads, and more. // Locations inMill Valley (415-388-1852) and San Rafael (415-457-5400),

Fish Restaurant

Sustainably sourced seafood in sandwiches, chowders, and more, as well as organic eats such as salads and homemade pastas are yours for the taking in Sausalito, where Fish is offering both to-go and delivery through Caviar. // 350 Harbor Dr. (Sausalito); see the full menu and order for pickup at

Flores, Corte Madera

Accepting phone orders, walk-in, Caviar // 12pm - 8pm daily; 301 Corte Madera Town Center (Corte Madera),

Flour Craft Bakery

Marin County's first gluten-free bakery has pre-made meals—including veggie lasagna and a Sunday family brunch—as well as grain-free sandwich bread, vegan walnut sourdough, and flourless mudslide cookies available for same-day pickup Tuesday through Sunday. // 129 Miller Ave. (Mill Valley), 415-384-8244,


This chic Kentfield restaurant gets bonus points for delivering dinners free of charge to residents 65 and older. Limited menus will be posted online daily by noon; expect dishes such as kampachi crudo, grilled Castroville artichoke, housemade pastas, a market catch, and a prime New York strip. $50 minimum order for deliveries; gift certificates are currently 25 percent off. They have wine! // 850 College Ave. (Kentfield),

Hog Island Oyster Co.

The iconic oyster company is moving forward with its Larkspur opening, doing only takeout and delivery for now. Warm up with clam chowder, shrimp linguine, mussels and fries, and more. Hog Island Farm in Marshall is also open for to-go orders. // 11:30 a.m. to 6 p.m., Wednesday through Sunday at 2401 Larkspur Landing Cir.; see the full menu and place orders through ChowNow.

Marin Country Mart

The food purveyors of Marin Country Mart are also on the takeout and delivery bandwagon. Farmshop's full catering menu is available for delivery through partner services. Rustic Bakery is open for pickup and delivery. Belcampo will have online ordering for select menu items. // 2257 Larkspur Landing Cir. (Larkspur),

Stockhome Petaluma

Sister restaurant to San Francisco's Plaj, Stockhome is open for takeout as well as delivery through the Petaluma Food Taxi. Take comfort in kebab plates, pita wraps, grilled proteins, and family meals including meatballs, gravlax, Swedish pancakes and more. Bonus points for half-priced bottles of cider! // Order online via or call 707-981-8511; 220 Western Ave. (Petaluma),

Urban Remedy

With locations in Mill Valley, Larkspur, Petaluma, and beyond, the purveyor of creative plant-based foods is loved for its wide variety of salads and bowls, juices and cleanses, delicious homemade protein bars, and refined-sugar-free desserts. Look for delivery via Caviar, or subscribe online for their meal plans, designed to boost metabolism and lower inflammation, which are available for shipping nationwide. // Various locations Bay Area–wide;

Wise Sons Bagelry

Hop online and order ahead to pick up bagels, matzo ball soup, salads, corned beed sandos, and more from the Marin Country Mart locale (order at // 2227 Larkspur Landing Circle (Larkspur),

South Bay Restaurants Offering Takeout & Delivery

Alexander's Steakhouse

Keep your strength by stocking up on meat. Order cuts to cook yourself online from Alexander's butcher shop, or get takeout or delivery of the restaurant's prime rib family special ($295), which serves six with sides and dessert. Also available are a dry-aged steak duo ($199, serves 2-3); A5 Wagyu hot pot ($50); and 20 percent off the entire wine list for pickup. Gift cards are also available with a special 10 percent bonus value for dining in when the restaurant reopens. // 11am to 8pm daily; 19379 Stevens Creek Blvd. (Cupertino); call 408-446-2222,

Alexander's Patisserie

Take comfort in Viennoiserie, chocolate pillows, opera cakes, macarons, and more by ordering delivery from the patisserie through GrubHub or takeout online. // Noon-8pm Tues-Sun; 209 Castro St. (Mountain View); call 650-864-9999,

Bird Dog

Relive that much-talked-about grilled avocado with takeout from Bird Dog, which also has fried chicken, a burger, and sides including swiss chard and smoked cashew carrots, as well as beers and wines. // 4-8:30pm, Mon-Sat; order by phone at 650.656.8180 for pickup, or delivery via DoorDash;

Pizzeria Delfina

Online ordering is now available for both the Burlingame and Palo Alto locations of Pizzeria Delfina, and for delivery via Caviar, DoorDash, and GrubHub. Get your salsiccia and arancini fix! // 1444 Burlingame Ave. (Burlingame) and 651 Emerson St. (Palo Alto),

Kasa Indian

Indian food already makes the best takeout. Order all your favorites—samosas, pappadum, chutney—plus kati rolls, thali plates, yummy chai, and even vegan and GF options. Kasa is available for delivery via Caviar and GrubHub. // 2086 Broadway (Redwood City); for pickup, call (650) 362-4599; see the full menu at


David Kinch's casual Aptos spot for pizzas, salads, and spritzes begins curbside takeout service on March 25th. Grab food, bottles of wine, and cocktails to go. Menu items, merch, and gift cards are available for pre-order. // 4pm till sold out, Wednesdays-Sundays; 174 Aptos Village Way,


Our days of going out for sushi are on hiatus, but you can still get lunchtime bentos, sashimi, udon, and rolls by ordering online at Sushi+Plus. // 30 Woodside Plaza (Redwood City),

Nam Vietnamese Brasserie

Doesn't a hot bowl of pho sound comforting right now? Order curbside takeout through Toast or request no-contact delivery through DoorDash at Nam Brasserie. // 917 Main St. (Redwood City),

Patxi's Pizza

Patxi's locations across California are open for online orders. Get your bruschetta, chopped salads, and deep dish pies at;


Ok so it's not a restaurant, but Grillbox makes it easy to have restaurant-quality burgers at home thanks to daily on-demand delivery to all Silicon Valley cities of its ready-to-grill burger kits. All you have to do is crack open a cold one and light the fire. // 11am to 7pm (allow three hours to prep your delivery);

The Sea by Alexander's Steakhouse

Want a fancy surf-and-turf dinner at home? Order the four-course tasting menu ($65/person) with crab cake, miso cod, strip steak, and opera cake. Also get 20 percent off the entire wine list for pick up, and grab a gift certificate to use when the dining room reopens. // Noon to 8pm Mon-Sat; 4269 W. El Camino Real (Palo Alto); call 650-213-1111 for pickup or get delivery via DoorDash;

Town & Country Village: Meal Donation Delivery for Frontline Workers

Palo Alto's shopping destination has launched a program that supports local restaurants while also sharing meals with workers fighting the pandemic including medical, hospital and public safety personnel; beneficiary organizations include Stanford Hospital and Palo Alto Fire Department. Those looking to donate meals to workers can purchase meals from Asian Box, Lulu's Mexican Food, and Kirk's Steakburgers, at

Ok, lasagna Bolognese and skirt steak with parker house rolls aren't exactly what you think of when you think of Manresa, but now's your chance to find out what a family-style meal from a three-Michelin-starred restaurant tastes like. Head over to Instagram where their Family Meal to Go ($40-$60/person approx) menu is posted daily—you can even add a bottle of wine, Champagne, or beer for about $35-$59 per person. Order early, these menus are selling out. // 4:30-7:30pm Weds-Sun., 320 Village Ln. (Los Gatos); pre-order online at Tock;

The Bywater
We can't go to New Orleans right now, but we can still order up The Bywater's Nola-inspired fried chicken and biscuits with honey butter ($30/serves two). There is also a selection of beers, bottles of wine, and cocktails including sazeracs, negronis, and hurricanes. // 2-6pm Weds-Sun, 532 N. Santa Cruz Ave. (Los Gatos); call 408.560.9639 or order via Toast for pickup;


One hundred percent of the proceeds from orders of family meals here will benefit the staff of Selby's. The menu includes such comfort fare as lasagna Bolognese and a gluten-free za'atar spiced pork loin. Order delivery and pick-up through DoorDash. // 4pm to 8pm daily; 3001 El Camino Real, (Atherton),

Mayfield Bakery & Cafe

What the world needs now is pie, sweet pie. Expect a little something when you order a three-course family meal from Mayfield, available for delivery and pick-up through DoorDash. // 4pm to 8pm daily; 855 El Camino Real (Palo Alto),


Order a variety of seasonal, farm-fresh and organic menu items that are locally sourced and delivered through GrubHub. A limited takeout menu is available via the website. // 871 Middlefield Rd. (Redwood City), 650-362-3970,

Coupa Cafe

Coupa is family-owned business that provides an excellent cup of coffee as well as delicious dining options for curbside pickup and delivery through DoorDash. Right now, when you purchase a $100 gift card you get a $15 bonus. Download the app for ordering options and rewards. // Various locations in Redwood City, Los Altos, Palo Alto, Stanford; 650-322-0193

Sandwich Spot

Indulge in delicious sandwiches during your afternoon lunch break. Pickup and/or delivery are available on Menufy, Open Dining, DoorDash, UberEATS, GrubHub and Caviar between 10am and 3pm. // 2420 Broadway St. (Redwood City), 650-299-1300,

Old Port Lobster Shack

When the owner of a lobster shack hails from Boston and Maine, you know the food is going to be great. Old Port Lobster Shack is open for pickup by ordering online or delivery via DoorDash and UberEATS. // Locations in Redwood City, Woodside, and Portola Valley; 650-366-2400,

La Viga Seafood

A selection of vibrant tacos, ceviches, tapas, and entrees is available from La Viga Seafood. Order via the website or for pickup/delivery via Caviar. // 1772 Broadway St. (Redwood City), 650-679-8141,


Vesta sources ingredients from local farms and purveyors who support an organic and sustainable future for earth. Order wood-fired pizza and small bites for takeaway online or via DoorDash for delivery from 11:30am to 7:30pm daily. Gift cards are also available for purchase. // 2022 Broadway (Redwood City), 650-362-5052,

Napa + Sonoma Restaurants Offering Takeout & Delivery

Press Napa Valley

Press is now offering a $45 to-go prix-fixe dinner menu with pickup available from 5:30 to 8:30pm, including a selection of Napa Valley wines. There is also a drive-through lunch option open 11:30am to 5pm daily. Expect comfort foods such as the sourdough Cubano and truffle fries. No call-ahead or online ordering needed—pay via the 6-ft Square payment pole. All tips will go towards their employee fund. // 587 St. Helena Hwy (St. Helena),

Gran Electrica

Taco Survival Kits are made to order and ready for pickup at downtown Napa's Gran Electrica. In addition to tacos, pick up elote, rice, beans, and chips with salsa and guac. // 1313 Main St. (Napa),; call 707-258-1313 to order.

Compline Wine Bar, Restaurant & Merchant

Compline's restaurant and wine shop doors remain open for dining-in (except for Tuesdays), but the restaurant is also offering take-out (5:30-830 PM) and launched a new delivery service for lunch and dinner (including wine). Lobster pork dumplings are the comfort food you never knew you needed. // 1300 1st St. #312 (Napa),

Oxbow Public Market

If you and your quarantine partner can't decide on a restaurant, swing by the Oxbow Public Market. Most of their vendors are open and offering take-out meals, including Eikos (50 percent off their take-out sushi shelf after 5 PM), Hog Island Oyster Co., Five Dot Ranch, the Oxbow Cheese & Wine Merchant, and more. // 610 First. St. (Napa),

Gott's Roadside

Both the Napa and St. Helena burger joints are open for dine-in and takeout so that you can cure your quarantine hangover or DIY your own boozy milkshake. // 644 First St. (Napa) and 933 Main St. (St. Helena),

Hal Yamashita Napa

Napa's newest Japanese restaurant has sushi bento boxes to go every night in March from 5-9:30 PM (closed Tuesday). Email or call 699-1864. // 1300 Main St. (Napa),

La Calenda

Thomas Keller's Yountville Mexican joint is still open and slinging much-needed margaritas, but they're also offering 10 percent off take-out orders when you order on the Toast app with code TACO10. // 6518 Washington St. (Yountville),


The entire Brix menu, plus bottles of Kelleher Wine, is available to-go. Call 707-944-2749 to place an order with the host. The tempura green beans are a must and Wednesdays are fried chicken night. // 7377 St. Helena Hwy (St. Helena),

Pizzeria Tra Vigne

A few pizza pies from Pizzeria Tra Vigne will feed a whole quarantine slumber party. The St. Helena restaurant is offering curbside pick-up and delivery north of Rutherford for a $5 fee. Check their Instagram for delivery windows. // 1016 Main St. (St. Helena),

Gary's Wine & Marketplace

The new Gary's—formerly Dean & Deluca—is currently open, but encouraging curb-side pick-up or delivery (from Napa to St. Helena). They're also extending a 35 percent discount on prepared foods, cheese and charcuterie, and additional savings on grocery items. Order online, through the Gary's Wine app, or call the store; keep in mind they expect a 24-48 hour delivery window, so plan ahead. Gary's has the best selection of wine, beer, and booze in Napa Valley too and if you order take-out from Press next door, you can save 15 percent on select wines. // 607 St. Helena Hwy (St. Helena),

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