Generous helpings of eggs Benedict and fluffy French toast always call for a fruity libation to wash it all down.
Grab a group of friends and head to one of these spots serving bottomless mimosas of all colors and flavors to keep the good times pouring at brunch.
Scopo Divino’s brunch doesn’t just come with bottomless mimosas, but bottomless bloodies, screwdrivers, Kir Royale, and a variety of NA options. (Courtesy of @scopodivino)
620 Jones
If there’s a perfect formula for brunch it might just be Sundays at 620 Jones: patio plus mimosas plus drag queens. Get endless pours of bubbly or you indulge in breakfast martinis, bloodies, and frozé. The chef has the food portion of the meal covered with shrimp and grits, biscuits and gravy, crab cake bennys, and more. // 620 Jones St. (Lower Nob Hill), 620-jones.com
Award-winning wine bar Scopo Divino’s Saturday and Sunday brunch doesn’t just come with bottomless mimosas, but bottomless bloodies, screwdrivers, Kir Royale, and a variety of NA options. You’ve got 90 minutes to make the most of the $55 per person deal, which combines a meal of your choice—chicken and waffles, eggs Benedict, burgers, and the like—with your favorite morning bevvie. // 2800 California St. (Pac Heights), scopodivino.com
Lapisara
Lapisara, which translates to “great fortune” in Thai, is true to its name: Bottomless mimosas are available for $25 per person at their abundant, seven-day-a-week Thai-American breakfast and brunch. Everyone at the table has to be on board with one flavor—original orange, peach bellini, lavender lemonade, or berry berry—so check out their menu of tom yum burritos, breakfast sandwich croissants, and Belgian waffles in advance to maximize your 60 minutes of endless bubbly. // 698 Post St. (Lower Nob Hill), lapisaraeatery.com
At Sweet Maple, choosing your mimosa flavor will be the hardest decision you make all day. (Courtesy of @sweetmapleofficial)
Sweet Maple
The toughest part about brunch at Sweet Maple is getting everyone at your table to decide which flavor of mimosa to order—varieties include strawberry, grapefruit, raspberry lemonade, blue curacao, mango-tajin and, of course, the OG. You'll get one hour to drink as many as you can manage for $26 a person. Order the Millionaire's bacon, a special from the "Test Kitchen" (think pimped shin cupbop or SM omurice, and eggs Benedict to go with. // 2101 Sutter St. (Pacific Heights), sweetmaplesf.com
Santeria
Why should mimosas have all the fun? On Saturday and Sundays at Santeria, $33 a person gets you bottomless mimosas, sangria, or micheladas. Even if you’re sticking to bubbly, your options range from classic OJ to prickly pear. The 90-minute window is plenty of time to enjoy drinks alongside Mexican food favorites like chilaquiles and huevos rancheros. // 2251 Market St. (Castro), santeria-sf.com
Longtime Marina favorite Home Plate keeps the mimosas flowing—for $23 per person. The eating is hearty here with plenty of carb-filled breakfast dishes—think buttery Benedicts, steak and eggs, and several flavors of pancakes, including a version drizzled with dulce de leche. // 2150 Lombard St. (Marina), sfhomeplate.com
The Sycamore's bottomless mimosas are your most affordable option.(Courtesy of @sycamorebeer)
The Sycamore
Just steps from the Mission's Clarion Alley, The Sycamore might win brunch just for its incredibly affordable mimosas ($16 per person). Served Saturday and Sunday from 10am to 3pm, order at the counter and then make a beeline to the spacious back patio. Soak up the bubbly with chicken and waffles, scrambles, or benedicts. // 2140 Mission St. (Mission), thesycamoresf.com
Surisan
At Surisan’s Korean-meets-American brunch, you can pair $25 bottomless mimosas with favorites from both countries, including everything from kimchi fried rice and galbi jjim (short rib) Benedicts to ricotta pancakes and “millionaire’s” bacon. There’s a 60-minute time limit, and full table participation is required. // 505 Beach St. (Fisherman’s Wharf), surisansf.com
Kitchen Story
Millionaire's bacon flights plus bottomless mimosas? Don't mind if we do! Endless drinks here come at $23 per person with a one-hour time limit. Make sure to get the whole party (table) on board to enjoy. Drink fast, then order ricotta hotcakes, morning melts, and omelettes. // 3499 16th St. (Castro), kitchenstorysf.com.
Brunch at Curio(Courtesy of @curiobarsf)
Curio
At Curio, the eclectic restaurant at The Chapel in the Mission, they give you a full 90 minutes to enjoy bottomless mimosas of the original variety ($25 per person) or in pineapple, passionfruit, or raspberry flavors ($27 per person). You don’t even have to come first thing in the morning: the endless bubbly stays on the menu until 4pm on Saturdays and Sundays. Combine the weekend treat with birriaquiles, brioche French toast, or Coca-Cola-braised ribs. // 775 Valencia St. (Mission), curiobarsf.com
After knocking back a couple mimosas at Blackwood during the 60-minute time limit, you'll be all set for a Saturday of Marina bar hopping. The $26 bottomless mimosas, served alongside Thai and American dishes including Dungeness crab omelets and signature “soufflegg skillets,” are well worth the guaranteed weekend wait. Stop by on weekdays until 3pm to enjoy endless pours minus the crowds. // 2150 Chestnut St. (Marina), blackwoodsf.com
Mission Rock Resort
OK, technically this brunch hotspot does not serve bottomless mimosas, but we still love it for the mama mimosa, a build-your-own offering that comes with an entire bottle of prosecco and a selection of juices (cranberry, pineapple, grapefruit, and so on). We also love it for the raw bar and waterfront views. // 817 Terry A Francois Blvd. (Dogpatch), missionrockresort.com
