Erika Lenkert

San Francisco native and cookbook author Erika Lenkert is the founding editor of San Francisco's only national food magazine, GFF: Gluten-Free Forever.

The Big GF: 50 Downright Delicious Gluten-Free Eats in San Francisco

Neighborhoods

Modern Guide to Mission-Potrero: Craft everything cements this pocket of SF as its own destination 'hood

A Modern Guide to Palo Alto: Destination Restaurants, World-Class Art + Trendy Stays

Walnut Creek Shopping Guide: Indie Boutiques, Luxe Consignment + a Damn Fine Mall

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The Big GF: 50 Downright Delicious Gluten-Free Eats in San Francisco

Hayes Valley Gets a Late-Night French Suitor in Monsieur Benjamin

Fans of Traditional Japanese Sushi, Your Reveries Have Become Reality in SF

Most Popular

25 Fun Things: Memorial Day BBQs, Bi-Rite Creamery Re-Opens + More Bay Area Events

Dave Chappelle tries to #savethepunchline + more topics to discuss over brunch

Wedding Inspiration: Victorian Stylings at SF's University Club

Neighborhoods

Modern Guide to Mission-Potrero: Craft everything cements this pocket of SF as its own destination 'hood

A Modern Guide to Palo Alto: Destination Restaurants, World-Class Art + Trendy Stays

Walnut Creek Shopping Guide: Indie Boutiques, Luxe Consignment + a Damn Fine Mall

From Our Partners

Asking $17 million, this Santa Monica estate is basically your dream house

A self-proclaimed perfectionist quiets her inner critic with flower arranging and Dosist

The Best CBD Drinks, Oils + More for Relieving Pain and Getting Sleep