August 11th through 13th, Outside Lands returns to Golden Gate Park for its 10th anniversary with more than 70 acts from such world-class headliners as Gorillaz, Metallica, and The Who. But even the most diehard music fans will attest that everybody's favorite way-too-big festival is also all about the food and booze. Here's the skinny fat on the fest's gourmet grub and craft sips.
(Jack Gorlin)
This crustacean-filled zone hosted by Woodhouse Fish Co. will offers raw and barbecued Tomales Bay oysters, Dungeness crab rolls, lobster rolls, and clam chowder. Head to nearby Wine Lands for convenient pairings.
Don't have tickets? There are still some packages and single day tickets available at sfoutsidelands.com/tickets.